How to make chocolate syrup

No matter the question, CHOCOLATE is the answer… 

this homemade chocolate syrup recipe is not only easy and ready in minutes it’s SO delicious.    

homemade chocolate syrup

 

 

Chocolate milk is an all-time favorite,

with almost everyone, I talk to!

From kids to adults to post-workout refueling, chocolate milk is great to quench your chocolate craving fast…

So whether you want to swirl some syrup into your glass of milk,

or drizzle it over some ice cream,

this is the way to go.

Homemade is best, and it’s very true in this case.

If you want to know how I really love using this chocolate syrup…

it’s in mixed in a glass with coconut seltzer and some cream,

like a coconut chocolate egg cream… that you’d get in an old fashioned soda shop from years past. 

 

Homemade Chocolate Syrup Recipe @createdbydiane

 

With delicious dutch cocoa and great tasting vanilla extract, you are minutes away from enjoying this chocolate syrup.

Just imagine all your favorite treats topped with chocolate syrup, ice cream, yogurt, milkshakes and of course the beloved chocolate milk!

chocolate syrup recipe from @createdbydiane.jpg

This will cure any chocolate craving!

 

homemade chocolate syrup
Print Recipe
5 from 1 vote

How to make the best tasting Chocolate Syrup

chocolate syrup without preservatives, easy and delicious to make.
Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes
Course: Condiment
Cuisine: American
Servings: 1 1/2 cups
Author: Diane Schmidt, Created by Diane

Ingredients

  • 1 cup water
  • 1 1/2 cups sugar
  • 1 cup dutch cocoa powder
  • 1/2 teaspoon salt
  • 1 teaspoon vanilla extract I use Tahitian Vanilla extract

Instructions

  • In a medium saucepan combine water, sugar, cocoa, and salt.
  • Whisk over medium heat until it comes to a full boil.
  • Stir until cooked 1 minute.
  • Remove from the heat.
  • Stir in the vanilla extract.
  • Let cool and place in a jar.
  • Store in fridge since it doesn't have preservatives.

 

If you like this and want to see more… sign up to get my emails, delivered to your inbox!

 

Click on the links below to find each syrup recipe:

 

14 Comments

  1. 5 stars
    I made this last night, and already slathered it on my homemade chocolate frozen yogurt!!! Yummmers!! Do you refrigerate it?

    1. It will lasts a few months in the fridge, there is nothing in there that spoils (like dairy and such) but it you leave it at room temperature there are no preservative and even simple syrup is refrigerated if not used quickly. I believe it will last staying fresh until you use it, but at my house that isn’t very long-so I haven’t had a jar for more than a month 🙂

  2. Pingback: [Ö÷Ò³]

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating