How would you like to make delicious pizza dough in 20 minutes and be able to enjoy a fresh baked pizza in 30 minutes from start to finish!
How would you like to have great tasting pizza ready in 30 minutes!
That’s right… 20 minutes to make the dough and 10 minutes to cook.
No more waiting for an hour for the dough to rise, this is a recipe you’ll use over and over.
Yes, it’s possible…. totally possible and delicious too.
- Less expensive than take-out!
- Completely customizable
- ready in 20 minutes
Have you ever thrown a pizza party? There are so many options, you can have everyone bring their favorite topping and you have all the pizza dough ready to go, or you can slice and prepare all the toppings yourself. It’s not too difficult, you don’t have to go crazy to have a great time.
These toppings seem to be most popular
- pepperoni
- mushrooms
- peppers
- spinach
- olives
- tomatoes
- pineapple
- ricotta cheese
Of course, that will just get you started, add any topping you prefer, just remember if you want a crispy crust don’t pile on too many toppings especially if they have a lot of moisture to them, they will make the dough soggy.
Now don’t forget to the cheese, mozzarella cheese is the most common cheese on top of a pizza and it has that great stretch factor to give it a cheesy pull!
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