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Quick Pickled Vegetables

April 4, 2018

  • 9
  • 15

If you like pickles you’ll LOVE these pickled onions and carrots.   

 

1 hour quick pickled vegetable recipe www.createdbydiane.com

 

I am a HUGE pickle fan, I have jars of them in the fridge at all times to prove it!

I love the tangy vinegary taste.

This recipe will show you how to quickly pickle some vegetables that will be ready in an hour and great to add to sandwiches and meals.

If you like onions take a look at:

  • Carmalized Onions
  • Sour Cream and Onion Mashed Potatoes
  • Avocado Onion Dip
  • Salisbury Steak

 

quick pickled red onions www.createdbydiane.com

 

I love pickled onions on roast beef sandwiches or Asian dishes they offer a great contrast in flavor.

 

Quick Pickled Carrots and Jalapeños @createdbydiane perfect for a Banh mi Sandwich!

 

Pickled carrots are fun on sandwiches too and add a great flavor to salads.

 

I can’t wait to hear what you like them on best.

 

Banh Mi Meatballs www.createdbydiane.com

I love them on these Banh mi Meatballs!

 

Quick Pickled Vegetables
 
Print
Ingredients
  • select the vegetables you want to pickle
  • 1 onion
  • or
  • 3 carrots + 1 jalapeno
  • for each you'll need:
  • 1 cup water
  • 1 teaspoon sugar
  • 1 teaspoon salt
  • 1/2 cup white vinegar
Instructions
  1. Each vegetable option will fit in a 16oz canning jar
  2. Slice the onion in half and then in slices, or Julianne the carrots and slice the jalapeno.
  3. Bring the water to a boil, add sugar and salt.
  4. Fill the jar with vegetables then add in vinegar and then pour in boiling water to the top.
  5. Add the canning jar top and ring, refrigerate and they will be ready to enjoy within an hour and will keep in the fridge for at least a month if you don't eat them before that.
3.5.3226

 

1 hour quick pickled vegetables www.createdbydiane.com

  • 9
  • 15

1 Comment Filed Under: Appetizers/Snacks, How-to, low carb, vegetarian Tagged With: carrot, jalapenos, onion, vegetarian

« Strawberry Smoothie
Banh Mi Meatballs »

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  1. Marinated Mushrooms | Created by Diane says:
    September 8, 2020 at 1:33 pm

    […] softer vegetable like cauliflower would be delicious but for others, I would use this recipe for pickled vegetables […]

    Reply

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