Mashed Potatoes EVERYONE will LOVE!!!
Sour Cream & Onion Mashed Potatoes
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Ever since I was a kid mashed potatoes have been a favorite of mine. I’m not alone, I hear SO MANY people love them as much as me.
I loved eating them with dinner, and I especially loved when there were leftovers. I would heat them up and have them for a snack.
My tastes haven’t changed much, a bowl of mashed potatoes for a snack is pretty perfect to me.
I jazzed these up with some sour cream and sautéed onions oh and a bit of garlic too.
The best part is that I can whip a batch of these up so easily in my KitchenAid Mixer. I just love how fast it is and that I don’t have to fiddle with a hand mixer and those short beaters, it seems to take four times as long to whip potatoes with those.
There are so many things I use my KitchenAid Mixer for like making shredded chicken for the week in 22 minutes. I use it to make Italian Buttercream Frosting along with lots of yummy baked goods such as cookies, cakes, and scones.
Well, I don’t want you to miss out on all the yumminess.
to make these CREAMY mashed potatoes,
dice up some onions,
saute the onion and garlic,
add the potatoes, onions, butter, sour cream and milk to the mixer bowl,
turn on the mixer and whip the potatoes until they are smooth.
Top these delicious potatoes with some sour cream and scallion and grab a spoon and enjoy!
- 6 large Idaho Potatoes
- 1 large chopped white onion
- 1 tablespoon Gourmet Gardens Garlic (or a tablespoon of garlic chopped fine)
- 1 cup sour cream
- 6 tablespoons butter
- ½ cup milk
- salt and pepper to taste.
- diced scallions for garnish
- Peel and cut potatoes into 1- 1½ inch pieces.
- Boil potatoes until tender.
- In small skillet saute onion and garlic.
- Drain potatoes when they are cooked.
- Add potatoes to Mixer along with sour cream, butter and milk.
- Whip on high until potatoes are smooth.
- Add salt and pepper to taste and mix in.
- Top with additional butter, sour cream and diced scallions before serving.
Melissa says
April 29, 2013 at 9:41 amI love Gourmet Gardens fresh herbs. Their ginger is my favorite. I will have to pull out my garlic this week and make some potatoes.
[email protected]'s says
April 29, 2013 at 12:20 pmI’ve always love mashed potatoes, especially with egg over easy, yum.
Diane says
April 29, 2013 at 8:44 pmoh, I think I need to whip up another batch of these for breakfast, with eggs sounds perfect!
Monet says
April 29, 2013 at 4:14 pmMashed potatoes are the best comfort food, aren’t they? Thank you for sharing. These look just perfect. I love the addition of sour cream. I’m all about a little tang. Have a blessed week!
Diane says
April 29, 2013 at 8:43 pmthey really are the perfect comfort food! My son doesn’t even like sour cream and LOVED these.
Shawna says
April 29, 2013 at 6:37 pmI’ve wanted to try the Gourmet Gardens and this is a recipe I know I would love.
Diane says
April 29, 2013 at 8:42 pmI use all of the Gourmet Gardens product and really love them, they are so convenient and no waste!
Barbie says
April 29, 2013 at 6:53 pmThese look so yummy! I have added them to my meal plan this week! I am going to substitute the sour cream, cream cheese potatoes (which are absolutely delicious). Can’t wait to try them.
Diane says
April 29, 2013 at 8:41 pmMy family can’t wait for me to make another batch!
Sommer @ ASpicyPerspective says
April 30, 2013 at 4:54 amThese look delish! Thanks for sharing! 🙂
Maria says
April 30, 2013 at 6:03 amGreat side dish! So happy we were able to meet!! I hope to see you again soon! And I am still dreaming of your cake:) xo
Diane says
April 30, 2013 at 8:12 pmIt was nice meeting you and your family. Glad you like the cake 🙂
Robyn Stone | Add a Pinch says
April 30, 2013 at 7:54 amThese mashed potatoes look AMAZING! I love sour cream in them already – cool idea to add the onions!
ashley - baker by nature says
April 30, 2013 at 5:41 pmDiane, these potatoes look amazing! I’m coming over for dinner next time I’m in Cali 😉
Diane says
April 30, 2013 at 8:08 pmPerfectly fine with me. So great meeting you 🙂
Miss @ Miss in the Kitchen says
April 30, 2013 at 7:25 pmThese are my kind of mashed potatoes! I love using my KitchenAid to whip potatoes, they are the best. So glad to have you in on the giveaway!
Carolyn says
May 1, 2013 at 3:51 amPinned! Only for a kitchenaid…. 😉 I have the 4.5 quart, I want a bigger one so much! 🙂 Now I am off to follow everyone I don’t follow already.
Nutmeg Nanny says
May 1, 2013 at 8:15 amMashed potatoes will always be a favorite side of mine 🙂 these look delicious!
Georgia @ The Comfort of Cooking says
May 1, 2013 at 9:59 amI would eat such a big bowlful of these mashed potatoes, oh my goodness! They look incredible, Diane!
Kelly says
May 1, 2013 at 7:41 pmYUM! I love mashed potatoes and this twist sounds delicious 🙂
Brenda @ a farmgirl's dabbles says
May 2, 2013 at 8:55 amYummo! I’m always looking for a new twist on mashed potatoes.
Jeanette says
May 4, 2013 at 8:13 amThese are Yummy. I love all your recipes u know that already. Made them & LOVED LOVED them
Diane says
May 4, 2013 at 8:26 amOh… You are the sweetest 🙂
Clash of Clans Cheats says
July 22, 2013 at 9:02 pmHey there! I could have sworn I’ve been to this site before but after reading through some of the post I realized it’s new to me.
Anyhow, I’m definitely delighted I found it and I’ll be book-marking and checking back frequently!
RD HUTCHINGS says
September 15, 2017 at 3:06 pmGreat recipe