I’m still on my lemon kick!
I love everything LEMON, and these cookies are SO worth making, trust me…they have a delicious light texture and wonderful lemon flavor.
Lemon and poppy seeds seem to go so well together and just wait until you take one bite into these, you will know why…
They are delicious!
Don’t skimp and not add the poppy seeds.
Roll the dough our evenly to 1/4 inch thick and cut with a cookie cutter. My favorite is this heart shaped cutter.
I had some left over lemon glaze from the Lemon Scones I made and hoped it would be enough to ice these and save me some time…..as luck would have it, I had just enough. I didn’t flood them all in. I flooded some and just put an outline of icing on the others. I really liked that you could see the poppy seeds, they didn’t need to be all covered up!
The recipe is very easy and oh so delicious!!!
These look so pretty all piled high on a platter, perfect for any occasion or just for snacking!
Callye from Sweet Sugar Belle makes amazing cookies. I couldn’t wait to try them when she messaged me she had a cookie she knew I would love. I linked to Callye’s Recipe and Here is the printable Lemon Poppy Seed Cookie recipe.