Grilled S’more Brownie
S’mores are so fun! Just wait until you get a load of how FUN this Grilled S’ more Brownie is. This is great for RV camping, a Cook-Out, a hot summer night when you want a sweet treat, minimal ingredients make for a super delicious dessert.

A dessert you don’t have to turn your oven on for, but you can easily cook it in the oven as well.
You choose, grill or oven!
Perfect for backyard BBQs. You don’t have to leave the party and everyone will enjoy a hot off the grill dessert!

Place brownie mix into a greased skillet and top with graham cracker crumbs.
Bake it on the grill!
No heating up the house with the oven with this one, if it’s too hot and you’d rather spend your time outside.
This has all the great flavors of a S’ more, chocolate, graham cracker, marshmallow, hot and gooey, and irresistible.
Place chocolate chips on top of graham cracker crumbs after it’s mostly baked.
Then top it off with marshmallows. Leave enough room for them to swell.
Marshmallows get nice and puffy when they are heated.
Remove from grill when marshmallows are toasted.
*If your marshmallows aren’t getting golden brown, place skillet under the broiler for a minute to two. They don’t take long at all to toast under a broiler, and two minutes under the broiler will most likely not heat up the whole house 🙂 or you can use a kitchen torch to toast the tops of the marshmallows.
Scoop out and serve warm.
This dessert is great on it’s own, or serve it up with a scoop of ice cream.
This is a dessert you’ll make again and again!

Grilled S'more Brownie
Ingredients
- Brownie Mix I used Pillsbury along with ingredients to prepare according to package
- 1/2 cup graham cracker crumbs
- 3/4 cup chocolate chip
- 1 1/2 cups mini marshmallows
Instructions
- Heat Grill to 325 degrees.
- Oil 12" Cast iron skillet.
- Prepare brownie mix according to package directions.
- Pour mix into cast iron skillet.
- Place graham cracker crumbs on top of brownie mix.
- Place skillet on the grill and cook for 25-35 minutes at 300-325 degrees.
- Test with toothpick, don't overcook but make sure it's at more than 1/2 way cooked.
- Place chocolate chips on top, spread with an offset spatula to coat brownie evenly.
- Place mini marshmallows on top, be sure not to overcrowd them, they will swell and puff up when heated.
- Place skillet back on the grill for until marshmallows are lightly brown about 3-5 minutes.
- The skillet will stay hot so the brownie will continue to cook. Place knife along the edge to test brownie without disturbing marshmallows.
- This is best served, very warm.
- Don't try to cut it into pieces, the marshmallows will pull off the top.
- Scoop out with a large serving spoon, scoop out the serving and remove from serving spoon with another spoon or knife.
*note- be sure temperature of the grill isn’t too hot, like an oven it will burn an become dry. Try an oven thermometer if your grill doesn’t have a thermometer.
I could see this winning over all your summer nights!


If you like S’mores you may like:















It looks great! I love it!
i can’t even begin to say just how delicious this looks! LOVE it!
Can you be my mom?
Just kidding, I’m 25 and I love my mom.
But jeeeez this makes me wish I was still of the age when I could eat this whole thing by myself and not feel like a million pounds. I will definitely have to make this someday, it’s like all of my favorite snacks in one. Kudos!
LOL! oh yes I wish I could eat the whole thing too 🙂
so sweet! so yummy!
Oh my gosh, I have only ever had smores one time in my life, but in a brownie form?? Never. this looks too good to be true!
really only once? Guess you have to catch up and start making some fun S’mores.If you want more ideas I have a whole pinterest board full of S’mores 🙂 https://pinterest.com/createdbydiane/s-more/
oh my goodness, this looks DIVINE!!
Thanks Lisa 🙂
Could I do this in my oven?
I’m sure it would bake very nicely in the oven as well 🙂
Cool chick site. Just get so damn hungry reading all this stuff. lol
Oh my goodness, YUM! Why didn’t I see this sooner!? I could have made it for dessert tonight when I had family over. Bummer! Next time for sure!
these hoe meals and at home in Oahu deserts look damm good and easy to make – thank you
Looks like heaven in brownie form….A must make.
OMG, Diane…this looks amazing!!
I’m not sure it would have occurred to me to cook something like this that way, but I love it! Too bad my grill is recently out of commission! 🙁
I love the graham crust layer. Perfect grilled dessert!
YUM. what a fantastic idea!
Honestly, Diane this is brilliant!
LOVE this one dish brownie!! So fun!!
So FUN! Love dishes made in skillets on the grill!!
oh YUM! I am a fan of anything s’mores
What a fun brownie for a party!
Oh my goodness. This is the best thing ever!
I have no idea how to check the temp of my grill….I have a gas one…do I just put it on high and do a toothpick test like in the oven?
My grill has a thermostat, if yours doesn’t; I’d preheat it like you do an oven, then turn it to medium heat to cook it and yes test with toothpick. Its ok if it’s moist in center but set up, it will cook more when you add toppings and when cooling slightly before serving. I’m not sure if an oven temperature gauge will work on a grill but I’m guessing it will, they are about $3 at walmart, that is also another option.
Thank you so much for replying! Thanks…I never thought of that. I will go get one this weekend and try this!! I can’t wait. I will let you know how it goes.
Does skillet size matter?
Sorry about that I just added the skillet size. I used a 12″ skillet. If yours is smaller, just test for doneness.
Love! This looks great Diane-added plus that you can make it outside.
This is awesome, Diane!!! I just printed it to make this weekend. My kids are going to love this!!
Yummmmmmmmmmy and Delicious 😛