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Blueberry Margarita

August 11, 2015

  • 9

Grab and straw, you will want a sip on this…   

Blueberry Margarita Recipes @creaetedbydiane

 

 

Blueberry Margaritas

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Oh do I LOVE Margaritas, icy cold and I’m all about fun flavors.

What I don’t like is thick artificial flavors and a weak drink. That is on my LIST, you have one too right?!?

It’s the list of all the tiny annoyances! Ok, maybe it’s just me with my invisible list.

The skin of blueberries gives off a SUPER-pretty pinkish red color, and well…I think it’s gorgeous!

They are magical little berries if you ask me.

Get my recipe for Blueberry Syrup HERE! Believe me it’s worth the few minutes to make it 🙂

Homemade Blueberry Margarita Recipe @creatdbydiane

 

 

Can you believe this is the same drink…it is!

Be sure to make the blueberry syrup first. If you make it right before making the drinks place it in a bowl, over a larger bowl full of ice and cold water to chill it quickly.

Then grab your drink shaker (drink shakers are so great, don’t discount it and just start pouring your drink into your glass)

Add the tequila and fresh lime juice to the shaker with plenty of ice, shake it up and get all the liquid really cold.

Then rim your glasses with lime and salt,

pour in the shaken mixture and then add in your blueberry syrup. If you place the blueberry syrup in bottle you will be able to pour it into the glasses without spilling.

Then garnish your drinks with lime and blueberries!

Don’t forget your straw!

When the blueberry syrup into the drink and it falls to the bottom, giving the drink a cool layered effect.

With a quick stir, its’ mixes right in and you’re all set for Sippin’!!!

 

Blueberry Margarita
 
Print
Serves: 2 drinks
Ingredients
  • 2-4 oz tequila (I use 4, some say it's strong. I don't agree)
  • 2 oz fresh lime juice
  • 3 oz blueberry syrup click here for recipe
  • Blueberries for garnish
  • Lime slices for garnish
Instructions
  1. In a cocktail shaker add tequila and lim juice with ice and shake to mix and get everything icy cold.
  2. You can add the blueberry syrup in the shaker if you like to serve the drink all mixed up, or you can add the syrup after pouring it into the glasses. It has a layered effect and the syrup drops to the bottom, then just stir before drinking.
  3. Either way, it's pretty and delicious.
  4. Rim the glasses with lime and salt.
  5. Pour the mix into a glass of ice, and strain out the ice you have in the shaker, that ice is already melting. *that's a tip for a really cold drink! Lots of fresh ice.
  6. Garnish with lime slices and drop in some blueberries.
Notes
*If yoiu prefer a QUICK and easy margarita and have made the blueberry syrup, simply rim your glass with salt. Pour in ready made margarita mix (that has the tequila in it) and add and ounce or two of blueberry syrup. A delicious drink doesn't get any quicker than that!
3.3.3077

 

Don’t forget to take a look at the Blueberry Syrup Post for more Blueberry Recipes.

 

Margarita Cupcakes @createdbydiane copy 2

If you love Margaritas you will have to check out these fun Margarita Cupcakes I made!

 

Frozen-Margarita-Pie-Recipe-with-Tequilla-530x353

or how about this Frozen Strawberry Margarita Pie…it’s super-delicious!

 

Do you have a favorite Margarita item…I’d love to hear about it, leave me a comment and let me know what it is 🙂

  • 9

7 Comments Filed Under: Beverages, Sweet Tagged With: blueberry, boozy, margarita, sauce, syrup

« Blueberry Syrup
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Comments

  1. Tricia @ Saving room for dessert says

    August 12, 2015 at 3:30 am

    I’m still into summer recipes so this really speaks to me! It is beautiful Diane

    Reply
  2. Toni | Boulder Locavore says

    August 12, 2015 at 1:10 pm

    These sound delicious Diane and I love the color!

    Reply
  3. Jennifer @ Seasons and Suppers says

    August 13, 2015 at 5:17 am

    What a great drink and perfect use for your blueberry syrup!

    Reply
  4. Chris Scheuer says

    August 14, 2015 at 11:57 am

    So pretty Diane! I love the color and how refreshing this drink looks!

    Reply

Trackbacks

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