Coconut Lime Rice Pudding
I wonder if there is a way to live on coconuts?
If there is, I think I could.
I could have coconut milk, coconut shavings, and toasted coconut….yeah that all sound good to me.
Let’s see, there would also be Mounds Candy Bars, those yummy Samoa Girl Scout Cookies and don’t let me forget coconut shrimp, coconut cream pie.
But I guess that wouldn’t be very filling, but it sure would be fun. Don’t you think?
So on my quest to have all things yummy and coconut-y I would have to add in this Coconut Lime Rice Pudding to my lovely list, and well if you are like me and love all things coconut, you will LOVE this.
Coconut Lime Rice Pudding.
Oh yes, all the yumminess of coconut and the tanginess of lime jumped into the pot of rice and… well, yes I could live on this forever! Not sure it would last more than a day because 2 minutes is all the time it took to have an empty bowl (or two, don’t tell) and then, I’d have to make another batch. So maybe you couldn’t live off of this but I know you will want to! Basmati rice is really one of my favorite rice. I use it in place of other varieties of rice often. I love how well it cooks up and that it isn’t extremely starchy. I like basmati rice when I make Mexican food, Chinese food and since I’ve used it in rice pudding and love the result, I can’t wait to try it when I’m making coconut rice. But coconut rice is for another day. This was my first time using RiceSelect Jasmati Rice® it smells wonderful and tastes delicious. I can’t wait to use Jasmati Rice in other recipes. It has a wonderful light nutty taste and well to tell you the truth some days I think I could live on rice. Rice is so versatile and I really love rice with butter.
- 2-13 oz cans coconut milk
- 1-12 oz can evaporated milk
- 1/2 cup Rice Select Jasmati Rice
- 1/2 teaspoon salt
- 2 eggs
- 1/2 cup sugar
- 1 teaspoon vanilla extract
- 3 tablespoons fresh lime juice
- 1/2 teaspoon coconut extract
- 1/2 cup coconut
- 1/2 cup toasted coconut for topping
- In large saucepan add milk and rice and salt.
- Cook on medium heat for stirring until tender (about 25-30 minutes)
- Milk will not be all absorbed.
- Remove pan from stove.
- Beat eggs with evaporated milk and sugar, along with lime and extracts.
- Pour slowly while continually stirring into rice mixture. (stir quickly so the eggs don't curdle)
- Stir in coconut.
- Return to medium heat for 3 minutes and then pour into a casserole pan or serving dished to cool.
- Top with toasted coconut. (toast coconut in a pan on medium low heat until golden)
- Serve warm or let cool and refrigerate.
I really love rice pudding.
Here are three other versions I’ve made:
My mom’s deli style Rice Pudding Recipe
I was compensated for this recipe from RiceSelect and BlogHer. All opinions are my own. Jasmati is a long grain American grown jasmine rice.
[email protected] says
Ooo that sounds like a dream!
Nichol says
Coconut and lime paired together is awesome. This looks so creamy and delicious!
Natalie J Vandenberghe says
I love rice pudding! I’ve never heard of Jasmati–I presume it must be a cross between Basmati and Jasmine. I can’t wait to try your recipe, the addition of citrus & coconut sounds so refreshing. I also love your recipe for Baked Rice Pudding–thanks for sharing!
Natalie J Vandenberghe says
Tweet! https://twitter.com/lexiquin/status/323850673349328896
Elena says
I would use it to make Thai Cashew rice
Elena says
https://twitter.com/ElenaIstomina/status/323855073182621696
KellyM says
Oh this sounds so yummy. I would probably eat it for breakfast. Great way to start any day.
Cindi S says
This recipe sounds delicious! Can’t wait to try it!
I would use the Jasmati rice in a Pilaf.
Mary B. says
I would use an organic chicken and wild rice with RiceSelect to make chicken soup – it is till chilly in the Midwest.
Melissa Aceves says
Wow that sounds very interesting I’ve never tasted coconut and lime together
Barbara @ Barbara Bakes says
I think I’d have to try a pressure cooker version of your coconut and lime rice pudding 🙂
Kelly D says
I would like to use Jasmati rice in stuffed peppers served over tomato sauce.
diane says
I would use it in rice pudding
Kelly D says
tweet
https://twitter.com/Kellydpa/status/323908409420288000
Nicole says
I would use it for a fun chicken teriaki rice dish!
Elizabeth says
The rice pudding looks lovely! I’d try Jasmati in various pilafs!
Cathy Truman says
I would make a rice and cinnamon pudding.
Mami2jcn says
I would definitely use it in rice pudding, my husband’s favorite.
Mami2jcn says
tweet–https://twitter.com/mami2jcn/status/323919774012829697
Margaret Smith says
I’d love to make a chicken dinner using this rice. Sounds delicious.
Thanks so much.
Margaret Smith says
I tweeted: https://twitter.com/peg42/status/323929496128466945
Jimmy says
I would use it to make a side dish to have with chicken
Maria Tadic says
I love rice pudding! It’s so creamy and delicious. And lime is one of my top fav flavorings. I guess I need to make this!!!
Jessica To says
I would use this to make a chicken and rice stirfry for my son and I.
Stephanie V. says
would use with my organic stir fry with lots of garlic and ginger
Athena says
Yum…I love rice pudding and I love this spin on it. I would use the rice to make dirty rice.
HilLesha says
That looks really good!
Tamar says
I love having rice with Jambalaya.
sharlene caisse says
Rice pudding yummy!
Sylvie @ Gourmande in the Kitchen says
Yeah I think I could live off of coconut too, such good stuff.
Jacob LaFountaine says
A side to an herbed chicken
g. penrod says
side to broiled fish
Lana @ Never Enough Thyme says
I love basmati rice and use it much more often than any other kind. I’d use the jasmati to make a lovely rice pilaf! Also – love the coconut-lime-rice combination!
Amanda says
I think coconut gets a bad rap, but I love it, this looks marvelous!
Carolyn G says
I would use it for dinner with a curry dish.
Athena R says
Tweeted: https://twitter.com/GoddessFoodie/status/324153636819185664
ashley - baker by nature says
I could totally live on coconut! Love this pudding!!!
Brian @ A Thought For Food says
I’m OBSESSED with rice pudding. This one sounds so so so good!
Denise S says
I would use this in chicken stir fry.
edq143 says
sounds wonderful
Rosie @ Blueberry Kitchen says
I love the sound of a coconut and lime rice pudding, it looks so yummy!
Cynthia C says
I would use it for a rice pudding also. I’d love to try this recipe!
Cynthia C says
Tweet
https://twitter.com/clc408/status/324220369059844096
darla says
Song stuck in my head, but this still sounds good.
Megan @ megbakes says
I love coconut, too. I would definitely use the rice to make this pudding or Isa Moskowitz’s Coconut Rice.
PAIGE CHANDLER says
I like to put it in my homemade bean soup or add it to main dishes instead of potatoes..
Jim S says
I just like steaming the rice and hitting it with soy and teriyaki sauce
Natalie S says
I would use this rice in a dessert with cinnamon, milk, and brown sugar!
Cat says
I love using Jasmine rice in my rice pudding so Jasmati would probably go just as well!
Tari Lawson says
I would use it for my catfish with tomatoes over rice.
Maureen says
It would be great to make with spinach for rice florentine.
ELIZABETH C. says
I would make it with coconut shrimp and scallops with jasmati fried rice.
megan says
coconut rice!
Theresa Shafer says
ShrimpScampi is perfect for jasmine rice. It absorbs the flavor and is slightly sweet.
April V. says
Thai sweet rice & mango.
Deb says
My family adores rice served with a spicy chicken curry. Still warm and plumped, the grains of rice are delectable coated with the sauce from the curry!
Denise B. says
I tweeted this giveaway on Twitter.
https://twitter.com/LIDARKSIDE/status/324509012970315779
Denise B. says
I would try out this rice for making my rice pudding.
Georgia @ The Comfort of Cooking says
What a delish rice pudding, I love your recipe Diane! I think I’d use the Jasmati rice to serve alongside chicken tandoori. Yum!
Shaina says
This looks so gorgeous and creamy. I’d use the rice in everything. We are a human resource rice-eating family, so we have it several times a week.
Erika says
I like good old chicken and rice casserole. Simple and comforting. 🙂
chambanachik at gmail dot com
Christine @ Oatmeal Bowl says
I definitely want to make this recipe with the Jasmati rice. Love both coconut & lime!
Ellie W says
I would use it to create my favorite, sesame chicken over rice.
Ellie W says
tweet
https://twitter.com/eswright18/status/324588563138228224
Nazihah Ismail says
Ahhhhh, I want that right before my eyes nowwwwwwwwwwwwww!
😀
Nutmeg Nanny says
Oh my goodness, I absolutely adore rice pudding 🙂 but coconut lime rice pudding sounds heavenly!
Sarah Hirsch says
i would use it for sweet and sour chicken with rice
Carolyn says
I haven’t had rice pudding in years but this might be enough to tempt me!
Terra says
Why not enjoy coconut everyday LOL! Coconut IS pretty fantastic in sweet and savory treats! Your rice pudding looks, and sounds fantastic! Take care, Terra
Janna Johnson says
dinner with salmon
Thanks! Janna JOhnson [email protected] Janna johnson on GFC
kita says
I love the flavor combo here! This rice pudding sounds fantastic.
Susan Smith says
I would use Jasmati Rice in a chicken with vegetables stir fry.
Susan Smith says
https://twitter.com/susan1215/status/325358784455270400
Stephanie Larison says
I love making a good chicken and rice casserole
steve weber says
I would use it to make Thai Cashew rice
BusyWorkingMama says
I’d use it in chicken rice soup!
Julia Baxter says
I would use the rice to make some gumbo!
Jessie C. says
I would use it to make Takikomi Gohan (flavored rice)
Jessie C. says
-https://twitter.com/tcarolinep/status/326190211203727362
KellyM says
Rice, sugar and milk always yummy in the morning.
rachel says
Think I could make Chipotle-style rice using this kind of rice?
Heather S says
I would make chicken and rice
Heather S says
tweet
https://twitter.com/buzz8/status/326857072845135875
Ttrockwood says
What a delicious recipe! I would use the rice in my homemade veggie burgers mixed with chickpeas, spinach and walnuts.
steph says
i’d love to make taco rice wraps with these!
steph says
https://twitter.com/DesMoinesDealin/status/326868773472698368
jen gersch says
i would use it with sushi
Rebecca Graham says
I would make a chicken and rice stir fry.
Tracie Trump says
Love serve it with beef and broccoli, [email protected]
sherri crawford says
i would serve it with roast and gravy for supper
jeff summers says
I would use it for an entree. Something simple and delicate with seasoning.
monica meza says
I’d use it for dessert, mm!
Monica xo
Emily N. says
I’d make stuffed green peppers.
Emily N. says
tweet https://twitter.com/prizepuzzle/status/328974561896976384
Mary Hall says
My home made rice pilaf!
cole says
I’d use it in dinner. I don’t know any rice dessert recipes
Merle M says
I’d like to add this to curry
Merle M says
https://twitter.com/Merle0304/status/329326281630031874
One Frugal Girl says
I would use it to make fried rice. I used to make that all the time with stir-fried veggies, but I haven’t tried it in ages. It’s so delicious I should dig that recipe out and try it again.
One Frugal Girl says
Tweet: https://twitter.com/OneFrugalGirl/status/329429493506772992 onefrugalgirl AT gmail DOT com
joni says
I think I would use it with Polynesian Chicken.
dolniaks at consolidated dot net
joni says
https://twitter.com/smilekisses/status/329479507432071168
dolniaks at consolidated dot net
Dan R says
I would probably eat it for breakfast, lunch and dinner
Amy Tong says
I love Jasmati Rice and I would use it to make a Tropical shrimp fried rice.
amy [at] utry [dot] it
Amy Tong says
tweeted:
https://twitter.com/uTry_it/status/330223671690027008
amy [at] utry [dot] it
Lisa F. says
My tweet – https://twitter.com/L_A_Frances/status/330396883220590592
lisa frias says
I bet with its nutty flavo it would be delish in a rice pilaf!! Yum Yu m
Jennifer says
Can’t wait to try this recipe.
Andrew says
The rice would definitely be for dessert! Awesome
Andrew says
My tweet- https://twitter.com/DrewPalermo/status/330543835497250816
Jeanette says
Looks beautiful & Yummy. U need to come & make it for John..lol
Jackie says
Rice and beans!
claudia ellis says
Love, love, love rice pudding, it’s one of my favorite childhood dishes and it brings back many memories every time i make it! I’ve never heard of Jasmati rice but I’d be willing to give it a try in a delicious rice pudding!!! 🙂
claudia ellis says
I tweeted https://twitter.com/EllisClaudia/status/330704074225893377
Erica Best says
i have never had rice sweet but it sound yummy
Erica Best says
https://twitter.com/purplelover04/status/330788810562617344
Kimberly Johnston says
I think I would gild the lily with a little chocolate syrup on top 🙂
Kyl Neusch says
use it in rice pudding
Debbie B says
i would make a rice pudding
Debbie B says
i tweeted here: https://twitter.com/bellows22/status/331228894403383297
Anne K. says
I’m inspired to try an unconventional rice pudding. I am going to springboard off your recipe and make a pina colada flavored rice pudding! 🙂
Anne K. says
https://twitter.com/mrs_puddle/status/331276907297513472
Lauren Eggers says
Sounds delish. I’d make mustard rice to pair with my grilled chicken
patricia skinner says
I would make a Rice Pudding.
ashley says
i’d make cilantro rice
courtney b says
i would use it to make a rice stir fry with chicken
courtney b says
tweet
https://twitter.com/MeandBells/status/331587763084353536
amy pugmire says
I would use it to bring a variety of chicken meals to the table. we love chicken fried rice! and my kids love rice in general! I would also love to make orange chicken and rice!
amy pugmire says
tweet
https://twitter.com/1amypugmire/status/331620823888699393
Shannon says
This recipe for sure! What a special treat for a special occasion!
Shannon says
Tweeted about this delish recipe and giveaway: https://twitter.com/channynn/status/331753624680144897
ky2here says
I’m going with Pineapple Panang Curry with Jasmati Rice.
ky2here says
https://twitter.com/ky2here1/status/331946859948032002
Carolsue says
I would use it to make a curried rice and shrimp salad!
Digicats {at} Sbcglobal {dot} Net
Carolsue says
Tweet
https://twitter.com/MsCarolsueA/status/331961669431463936
Digicats {at} Sbcglobal {dot} Net
steve weber says
I’d serve it as a thai curry rice.
groogruxking40 at gmail dot com
nickie says
I would use it to make Thai Cashew rice
julie matek says
I would use this rice in our stuffed green peppers:)
jmatek AT wi DOT rr DOT com
Courtney B says
I would serve it with a chicken curry dish!
Kerry says
There’s an orange chicken crock pot recipe I really want to try. I would love to try it with RiceSelect!
Kerry says
tweeted: https://twitter.com/KerryBishop/status/332268498262839298
Bridget Vanover says
We are big fans of rice pudding as well so I would probably make that as well. My kids also love breakfast rice so that’s another option.
Catherine copeland says
Actually Jasmati Rice is our favorite rice & I use it when I make shrimp fried rice
Catherine copeland says
here is my twitter link:
https://twitter.com/thriftymaven/status/332287793189511168
LAMusing says
That rice pudding sounds yummy! Never made rice pudding but I think I need to give it a try! I like rice topped with teriyaki chicken.
LAMusing says
https://twitter.com/LAMusing/status/332314630737248257
ANGEL JACKLYN says
I’D LOVE TO USE THAT RICE FOR THIS PARTICULAR DISH, THE RICE PUDDING! THANK YOU FOR THE CHANCE!
ANGEL JACKLYN says
TWEET TWEET! https://twitter.com/kytah00/status/332332333845860352
Laura says
I love their wild rice mix! I use it in chili.
Laura says
https://twitter.com/imprfctbutloved/status/332496476758474752
sandra says
would provide more dinner inspirations
Jannie Bryant says
I’m not a fan of coconut but I would try that recipe.
Laura C. says
I would use the Jasmati Rice for my cilantro-lime rice for my Pork Carnitas Burritos!
Sarah says
I’d like to try it for dessert and make Rice Pudding – something I’ve never tried before.
Thanks for the giveaway!
Ashley Tucker says
I’d use Jamati Rice to make chicken and rice for dinner
ajoy1332 at yahoo dot com
Ashley Tucker says
tweet https://twitter.com/ajoy1332/status/332863253107580930
ajoy1332 at yahoo dot com
Julie Smith says
I would use it in place of Basmati for my Persian jeweled rice. Thanks for the chance to win!
cw says
I usually don’t think of rice for dessert, but this sounds yummy. I would use it in paella!!
Tiffany Hearn says
I would use it in stir fry! Thanks for the awesome giveaway!
Tiffany Hearn says
https://twitter.com/Mtlgrl4evr/status/333195402574716929
Betty C says
I’d like to cook this rice with cream and a bit of sugar and top with caramelized bananas and sliced strawberries.
Betty C says
Tweet – https://twitter.com/willitara/status/333320792530116608
Wild Orchid says
I would make a delicious stir-fry!
wildorchid985 at gmail dot com
Wild Orchid says
tweet–https://twitter.com/WildOrchid985/status/333379704230903808
joyce gilham says
I love rice pudding. I will try your version. Sounds scrum-delli-ump-ious
clynsg says
Most likely I would use it in rice pudding, but unlike you, I do not like coconut, so will stick with my recipe!
Deb Anderson says
Gumbo!
Deb Anderson says
https://twitter.com/tnshadylady/status/333596281249333250
Katie says
Sounds amazing!!! Must try!
Tabathia B says
It would be for dinner and maybe experiment with some type of rice pudding
tbarrettno1 at gmail dot com
Tabathia B says
tweet
https://twitter.com/ChelleB36/status/333646178552016896
tbarrettno1 at gmail dot com
Lorena Keech says
I love rice pudding but my husband would probably prefer I use rice with stir fry.
Gaye M says
I love rice pudding too and yours all sound delicious!
Gaye M says
Tweet URL: https://twitter.com/McGaze/status/333767261015928834
Karen says
This looks great. I think I will make it this weekend.
lauren says
I think it would be great with a peanut chickens satay for dinner
Daniel M says
use rice with chicken teriaki
Jennifer Dixie says
I would make a spicy chicken, shrimp, and andoullie sausage gumbo and serve it over a big helping of Jasmati rice with some homemade biscuits – yum!
Claire McKeon says
I would use it in a stir fry with shrimp and veggies
Claire McKeon says
I tweeted
https://twitter.com/Mosaic317/status/334076131869351938
Kim says
LOVE rice pudding, so I would try it in that!
Susan E. says
I’d make Red Beans and Rice for dinner.
Melissa says
I would definitely use this in dessert pudding!
Joshua Williams says
Im not a big fan of coconut, but I love lime. Might try it sometime
Derek Timm says
I would like to try it in this cheesy broccoli rice we make!
Sheri says
Rice is one of my favorite foods …. I make rice pudding lots, and have made coconut rice pudding before . O would also use the rice for beds with my favorite Chinese recipes or Indian foods~
s riches says
I would make rice and beans.
s riches says
My tweet
https://twitter.com/sparkedcat/status/334278921124188160
angie lilly says
I would use the rice for dinner for sure. I have both a casserole and a peanut tofu recipe that I could use it in.
angie lilly says
I tweeted here: https://twitter.com/MsTofuFairy/status/334304325352439809
Debra Guillen says
I’d like to try jasmine rice pilaf for dinner
Debra Guillen says
tweeted https://twitter.com/aliasr2/status/334323628151824384
latoya says
I would use the rice for dinner…I would cook it in chicken broth and add some sauteed slivered almonds and onions.
latoya says
https://twitter.com/sweeper785/status/334336296891863040
Marti B. says
I’m not crazy about lime and coconut together but you’ve sold me on this one. I’d love to try more rice puddings, as I’d like to give my kids some healthier dessert options than their usual “ice cream, ice cream” demands. I wonder if a coconut rice pudding would work with toasted marshmallow . .. hmm.
maria cantu says
I like making spanish rice.
Julieh says
I’d use it to make rice pudding
Julieh says
https://mobile.twitter.com/jhoneypie411/status/334400337505038337
ewhatley says
We eat a lot of stir fry dishes with rice and I want to try some of these varieties instead of our plain white rice.
Thabal says
I usually use rice as main course (for lunch or dinner). I recently tried this recipe and loved it: https://www.sruthiskitchen.com/2012/08/14/mushroom-pulao/
Thabal says
Tweeted the giveaway: https://twitter.com/Thabal628/status/334408055448027136
thischickwins says
i’d use it with a nice asian stir fry
Sara Floyd says
I would love to try this rice in a desert, like a rice pudding type!
Sara Floyd says
I tweeted https://twitter.com/FloydSara/status/334412892445216771
Brenda Elsner says
I would use Jasmati rice and make rice pudding.
Lori Taube says
That sounds delicious, I love rice pudding!
samantha s says
I would use the rice to make dessert. Something similiar to rice pudding but not quite. I would add steam it wrapped with banana leaf and coconut shavings.
samantha s says
I tweeted
https://twitter.com/kissxmonkeybutt/status/334450732453482496
Lorna P. says
This sounds delicious! I can’t wait to try it! Thanks!
Kelly McGrew says
this rice pudding looks yummy!
Rebecca says
I like to use it in soup or with chicken, peppers, and onions.
gina says
Definitely a dessert! Something exotic like Thai Mango Sticky Rice Pudding
krystal wethington says
rice pudding is awesome.
Lisa Garner says
I would love trying to use this rice for a dessert.
lisalmg25 at gmail dot com
Lisa Garner says
I Tweeted: https://twitter.com/lisalmg/status/334479555526017024
lisalmg25 at gmail dot com
Kim Smith says
That looks so good! I wouldn’t have thought to pair the two flavors
Melodic Mom says
I’m a huge rice pudding fan, so this sounds amazing!
Kayla says
I would use it to make homemade fried rice!
Pauline M says
I would add it to my orange chicken!
Carolyn Daley says
I would use the Jasmati Rice in a dessert. I like the idea of coconut pudding, but I would probably make it a chocolate coconut rice pudding for a delicious rich dessert.
Vikki Billings says
I would make dinner and it would be some chicken, onion and pineapple kabobs with the Rice Select Jasmati Rice
Brittney House says
chicken stir fry
Kayla M says
that looks delicious!
Carole Ingram says
I would do a plain simple rice pudding as well as a dessert! 🙂 Now I’m craving it ! 🙂 cfingram @ gmail
Carole Ingram says
Tweet: https://twitter.com/CaroleIngram4/status/334516076425666561 cfingram@ gmail
Colette S @JamericanSpice says
I’d use it with my stir fry chicken for our meal.
Dawn says
I would use this in my lazy man cabbage rolls or my cheesy rice casserole.
Kristin says
I like mixing rice with vegetarian chili, but I could just eat rice with a little butter. Mmmmm! De-lish!
Kristin says
Tweeted https://twitter.com/kristinnw/status/334521266595831808
Tim Moss says
I’d probably just try rice pudding.
cassandra says
I love their rice and already use it in everything I make I swear by this stuff! I would definitely make some kind of Indian spicy dish for dinner!
tracey byram says
I’d make rice pilaf for a dinner side dish.
kathy pease says
I would make stuffed peppers my familys favorite 🙂
kathy pease says
https://twitter.com/klp1965/status/334657351489556480
addrienne mertens says
i like it with sugar and milk..just for a snack
addrienne mertens says
tweeted @zippy573
https://twitter.com/zippy573/status/334668276577759233
Jaymi P says
I would use it for dinner with some type of chicken…..I think. There are so many options.
Tanya Bartlett says
I use the jamine style rice all of the time
almanyc says
i’d use it for my own rice pudding- no raisins though
DanV says
I’d like to use it for beans and rice
vivian says
make a curry dish ty.
Terry Cross says
I would make Coconut Curry Chicken
Terry Cross says
https://twitter.com/tlcfromtn/status/334696863183802369
TAMMI SIMON says
I would definitely make a spicy coconut curry dish (with tons of veggies, of course!).
Heather says
Indian biryani seems like the perfect foil for Jasmati!
susan smoaks says
i would use it to make a Pineapple Panang Curry with Jasmati Rice
Linda G. says
I’m going to try your Mom’s rice pudding recipe, sounds yummy
Amanda Sakovitz says
I would use it to make a stirfry with chicken and veggies
Amanda Sakovitz says
https://twitter.com/aes529/status/334729659256299520
Gina Ferrell says
I would like to use Jasmati Rice in my stuffed peppers with my homemade tomato sauce.
Gina Ferrell says
Tweeted
https://twitter.com/BriellePrincess/status/334734084452536320
JudyZ says
I love to use coconut in my recipes.
Angela Nichols says
Oh my gosh. This sounds amazing. I am going to have to try this.
Angela Nichols says
I tweeted: https://twitter.com/fanformickey/status/334747113911111681
jules m. says
i would make that rice pudding
Veronica Garrett says
The rice pudding recipe sounds delicious. Thanks.
Jessica Murphy says
This sounds amazing!!!!!! Making tonight!
Shannon says
I’d use it with a veggie stir fry
Kristina Lewis says
Going to buy the ingredients tonight! Ty
Sand says
I would serve it alongside chicken curry.
Lori L. says
I would use it in my broccoli/rice casserole! Delicious!
Sarah Hall says
I would like to make a wonderful rice pudding for dessert.
Gloria S says
I would use it for breakfast like my Mom used to make==rice, brown sugar, cinnamon and raisins
Erika JM says
That rice pudding sounds like a wonderful, comfy and cozy dessert!
Thomas Murphy says
I would use it in a stirfry
Thomas Murphy says
https://twitter.com/thomasmurphy40/status/334792919334670337
Allison says
It would be great to buy ingredients to try new recipes
Donna Kellogg says
Pumpkin rice pudding sounds good I wonder if you make it with sweet potato.
Donna Kellogg says
https://twitter.com/ddjk2011/status/334799316692660224
shirley zolenski says
I would try making chicken stir fry over rice with it.
shirley zolenski says
tweeted
https://twitter.com/daveshir2005/status/334815303240396800
heather c says
I’d try Seared scallop and jasmati rice gumbo first…then attempt divine dessert!
heather c says
Tweet – https://twitter.com/ilovetoclap/status/334820076245118976
Lauren Harmon says
I eat rice all the time, I would probably use it for a fried rice recipe! 🙂 Although, your coconut lime rice pudding sounds INCREDIBLE!
Lauren Harmon says
https://twitter.com/tinylittlebows/status/334833508172300288 – I tweeted about this yummy sounding recipe here!
Janice Cooper says
I would use it when making my hubby’s favorite indian dish- Dal
Janice Cooper says
https://twitter.com/disneyfan40/status/334855541786562560
sheila ressel says
I would use Jasmati rice when I make risotto with asparagus.
Sylvie W says
I’m with you. A bowl of hot rice with butter is sooooo good. My twist is sometimes I add ketchup to the rice and butter.
Donna Kozar says
Rice Select would be great for stir fry, but I want to try the rice pudding.