Oreo Scones

oreo scones @createdbydiane

There are many ways to eat an Oreo

some like to dunk them in milk,

some like to spit them open and eat the cream filling first.

One thing is for sure they are yummy.

I may or may not be guilty of opening Oreos and eating a whole row before blinking.

They are that good, don’t you agree?

Putting Oreos into these scones is like stuffing them full of complete deliciousness.

The filling ads a smooth and creamy part, then that rich dark chocolate cookie crunch…

well that part is equally delicious.

Then they are topped with a glaze, oh my these do not last long, trust me!

oreo scone dough @createdbydiane.jpg

Be sure your butter is ice cold for making scones.

They will come out lighter and fluffier.

 

 

scone.jpg

Bake them until they are lightly golden.

 

glazed oreo scones.jpg

 

Covering these in icing was…

well, really smart if I do say so myself.

They tasted AMAZING, like glazed donuts… and well we all know how delicious those are.

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Oreo Scones
 
Ingredients
  • 2 cups flour
  • ½ cup sugar
  • 3 teaspoons baking powder
  • 1 teaspoon salt
  • ½ cup cold butter (diced)
  • ½ cup heavy cream
  • 1 teaspoon Vanilla Extract
  • 2 eggs
  • 1½ cups chopped Oreos
icing
  • 1 cup powdered sugar
  • 1 tablespoon corn syrup
  • 1 teaspoon vanilla
  • 2 teaspoons water
Garnish
  • Additional Oreos, chopped finely
Instructions
  1. Place flour, sugar, baking powder and salt into food processor along with cold butter.
  2. Pulse until mixture resembles coarse crumbs.
  3. Add heavy cream, flavors and eggs, stir until incorporated, add in Oreo pieces.
  4. Roll scone dough ½ inch thick either on floured surface or between floured wax paper.
  5. Cut with cookie cutter. (dip cookie cutter in flour, so it won't stick to dough)
  6. Place scones on parchment lined baking sheet.
  7. Bake at 400 degrees 8-10 minutes.
  8. Prepare icing
  9. Mix powdered sugar along with corn syrup, vanilla and water until smooth and the consistency you can work with. Add water to thin it or powdered sugar to thicken the icing.
  10. Pour icing onto cooled scones.
  11. Top with finely chopped Oreos

 

 

oreo scones with oreo crumbs.jpg

I NEED to start buying MORE Oreos,

They are addictive!

Oreo Cake from @createdbydiane.jpg

 

 

 

 

 

 

 

 

 

 

 

 

 

I recently made an Oreo Cake, did you see it?

Oreo Cake Recipe and Instructions.

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5 Comments

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Comments

  1. 1

    What a fun idea for scones! These sound amazing!

  2. 2

    Whoa. You just put the FUN in scones! I’d love one right now!

  3. 3

    these look totally addicting!

  4. 4

    When do you add the chopped Oreos? With all of the dry ingredients in Step 1to be pulsed in the food processor? Or after you mix in the wet ingredients in Step 3?
    Thanks!

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