Pink Velvet Cupcakes with Chocolate Cream Cheese Frosting
Pink velvet oh yes!
Pink Velvet Cupcakes
I made these with a white cake mix and added 1/2 package chocolate instant pudding and 5 drops of deep pink AmeriColor food coloring
they baked up nice and pretty pink
for the icing…
I made
chocolate cream cheese frosting
one cup butter
one package cream cheese
about 5 cups sifted powdered sugar
1/2 cup unsweetened cocoa powder
1 tsp vanilla
2T milk
the cream cheese is usually softer than buttercream so I add more powdered sugar until it thickens and forms high peeks. It dries fast so once you pipe it on add the sprinkles right away-unlike what I did was get sidetracked and it’s quite dry and they don’t stick and start falling all over the place.
they were a big hit at the party!
I love the pink color and the stiffness of the frosting. Yum Yum. Actually I was also checking out your pink fudge for February. Another yum Yum. I made for the Spring Blog Hop, edible gumdrop flowers that would look lovely on your cupcakes. Hope that you have a chance to check them out. Thanks.
very cute!! love the pink 🙂
yummy!!!
Yum! Who would of thought! Pink Cupcakes! Brilliant!
Thanks for joining in the fun at Cupcake Tueday and the Spring Blog Hop! Groupy! 🙂
~Liz
Your pink cupcakes look fabulous! I'm really looking forward to the Spring Blog Hop!!!
I bet the cupcakes were a huge hit at the party, they are adorable!
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I LOVE cupcakes, I'm sure I'll be back and drooling….
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Have a great weekend!
Anat
These are seriously calling my name! Oh my…
Thank you for sharing.
These look lovely. Two questions though… #1: What frosting tip did you use to pipe the icing on? #2: Maybe I'm missing something obvious but I don't see what you used to make your butter/cream cheese frosting chocolate. The post says: for the icing…
I made Chocolate Cream Cheese frosting
one cup butter
one package cream cheese
about 6 cups sifted powdered sugar
1 tsp vanilla
2T milk
the cream cheese is usually softer than buttercream so I add more powdered sugar until it thickens and forms high peeks. It dries fast so once you pipe it on add the sprinkles right away-unlike what I did was get sidetracked and it's quite dry and they don't stick and start falling all over the place.
Oh my goodness, these pics are amazing! WOW!
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Happy Spring! We are enjoying close t 70' today in New England. The cupcakes look wonderful!
These look so yummy! Chocolate cream cheese frosting..awesome!
Love it!!
They look amazing! Arrg, it's too late at night for you to be making me hungry 🙂
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