Coconut Chocolate Chip Friendship Bread
Coconut and chocolate are certainly my good friends, so it only seemed fitting to make a Friendship Bread with them in it.
I posted about Amish Friendship Bread the other day and mentioned that I had made several varieties. This is one of them, just the mention of chocolate and coconut has me wanting more!
From my original recipe of friendship bread. This is what I altered to make the chocolate coconut variety: I replaced the oil with 1 cup fat-free yogurt, then add 1/2 cup mini chocolate chips that have been tossed in flour so they don’t sink and ½ cup coconut. Melt chocolate chips to drizzle on top of cake, or use three tablespoons unsweetened cocoa with ¼ cup powdered sugar mixed with a tablespoon water. After drizzling chocolate add some toasted coconut. You will thank me for that!
Instead of baking this in two loaf pans I baked it all in one bundt pan. The bundt baked for just over an hour, keep an eye on it.
Oh, how I love a drizzle of chocolate!
Needless to say, how fast this bread was consumed, it was still warm when I cut into it and the chocolate chips were all warm and delicious.
shelly (cookies and cups) says
I love this picture! AND I love coconut..AND I love friendship bread! i guess I’m in love!
I’m in love too and look forward to making it again
This looks moist and delicious! Thanks for sharing it. I break for coconut too. (:
Nancy L. says
Congrats on being in the spotlight! Lovely blog!
I’m a new follower from the hop! Hope you can hop by my blog too! Nice meeting you!
Amanda- The Nutritionist Reviews says
This looks amazing!
I just found your blog through one of the Saturday blog hops! Have a wonderful weekend.
Amanda @ http://www.nutritionistreviews.com
Yummy! I love coconut! I’m your newest follower from the Spotlight Saturday blog hop. Hope you could come by and follow back. Have a great weekend! https://aimee-girltalk.blogspot.com
Lisa @ Sweet as Sugar Cookies says
Oh my gosh, who can resist that. All that chocolate running down it makes it look so good. I hope you’ll come by and link it up to Sweets for a Saturday. https://sweet-as-sugar-cookies.blogspot.com/2011/0…
Oh Lord have mercy..you give that to someone and they’ll be your friend for life, giggle.
I’ll be it disappeared quickly! Good for you for baking it in a bundt pan, the results are fantastic.
Avanika (Yumsilicious Bakes) says
Oh wow that looks gorgeous. Loving the shot of that drizzle.
It’s so great how pretty a chocolate drizzle looks! I should start drizzling it on everything:)