You can pipe these meringue cookies with a star tip and dip the bottoms in melted chocolate,
or place them by spoonfuls and add chocolate chips to them,
for IRRESISTIBLE Mint Chocolate Chip Meringue Cookies!
These have been a favorite of mine for many, many years. When I was young, my Great Aunt Mary used to make them, when I would go to visit they would be “drying” in the oven. I walk in and wonder each and every visit if there were any Mint Chocolate Chip Meringue Cookies.
I’d say hi and run to open the oven and see…
Sure enough most times there were.
That is if she was expecting me. I never knew how long these little buggers took to make…I was a kid!
Sure enough most times there were. That is if she was expecting me. I never knew how long these little buggers took to make…I was a kid!
About a month ago I shared this story with Mac, if you’d like to hear about it and some adventures in my kitchen. I also made Raspberry Rose Meringue Cookies, boy did they get me in the mood to make more meringues. I also made Red Strawberry Meringue Roses. Since this is St. Patrick’s “Week”, it seemed perfect to share these Green little treats with you. Below is the printable recipe.