Baked Mini Apple Cider Donuts-Fat Free

Baked, Mini Apple Cider Donuts Fat Free!

2 cups flour
3/4 cup sugar
2 tsp baking powder
1 1/2 tsp cinnamon
1/2 tsp salt
then add:
3/4 cup apple cider
2 eggs beaten
3 tsp vanilla
1 cup apple sauce

Lightly grease pan, preheat oven 325. Fill pan 3/4 full, bake for 6-8 minutes.
When they were still warm I rolled them in a mixture of powdered sugar and cinnamon.

I couldn’t resist buying the mini donut pan. I was surprised to see it at a store the day after I made Baked Pumpkin Donuts and just had to have it. I’m so glad I did, these mini donuts are so cute! 
Just the right size to pop one,
 or two,
 or three,
….LOL
you get the idea!
 They were delicious and reminded me of the Wee Donuts I had as a kid hot out of the machine, as they passed by :)


If you can’t find a mini donut pan, Amazon has them :)
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Comments

  1. 2

    amalia says

    These look and sound YUMMY! My little ones would go nuts over these!! Where did you find the mini donut pan??? Always LOVE LOVE reading your posts!

  2. 4

    Michele @ Healthy Cultivations says

    Those donuts look wonderful and wonderfully simple too. They're on my To Do List for the weekend. Thanks.

  3. 5

    Student Accomodation says

    these are looking great diane..
    going to try this yummy recepie soon..
    thanks for sharing.:)
    Student Accommodation

  4. 8

    Anonymous says

    I made these today and found the texture to be very gummy. I was disappointed in them. I made both large and mini and they both turned out the same. I followed the recipe exactly.

  5. 9

    Diane {Created by Diane} says

    for the anonymous commenter above, I do find that sometimes fat free versions are a little spongier than with the oil or butter added in, I typically bake them at a lower temperature and often have a better result. If 325 wasn't low enough to give it a better texture, try 300 and just add a couple minutes.

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