Easter Egg Toffee

An all time favorite Easter candy makes it’s colorful appearance in this sweet and creamy toffee.    

Easter Egg Toffee from @createdbydiane.jpg.jpg

There is nothing more fun this time of year then an Easter Egg Hunt, until you grab a piece of this toffee.

This makes it easy to be the winner, there are plenty of “eggs” in each piece.

saltine cracker toffee

Lay crackers flat in sheet pan, boil butter and sugar and pour over crackers.

white chocolate toffee

Pour on melted white chocolate and spread smooth with offset spatula.

Easter Egg Hunt Toffee @createdbydiane.jpg

Place edible grass and jelly beans on top of white chocolate and gently press them down so they stick to the chocolate before it hardens.

Easter Egg Toffee

Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Servings: 12 + servings


  • 1 sleeve saltine crackers +4 additional crackers
  • 1 cup butter
  • 2 cup sugar
  • 8 oz White Chocolate I used Merkins Melting wafers
  • 5-6 oz tiny jelly beans
  • 1-2 oz edible grass I found green apple flavored edible grass


  • Lay crackers flat in a 1/2 sheet pan.
  • Bring butter and sugar to a boil and stir occasional until the temperature is 280° degrees.
  • Pour toffee over crackers, spread with small offset spatula.
  • Melt white chocolate in microwave safe bowl at 30 second intervals and stir until melted and smooth (mine took 1 minute)
  • Pour white chocolate over toffee spread smooth and place edible grass and jelly beans on top.
  • Allow the toffee to cool at room temperature.
  • Cut or break toffee into pieces.


If you are unable to find edible grass, green sprinkles would be a good substitute.


Jelly Bean Toffee @createdbydiane

Oh this is one Easter Egg Hunt I don’t want to miss out on!


    1. that is exactly what I thought and knew my kids would love it…and they did, so did I 🙂

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