Have you ever eaten a dessert that looked just Ok, but tasted AMAZING!!!!
Well, that is this dessert.
Trust me, this was a sure fire WINNER with everyone.
Apple Cinnamon No Bake Cheesecake
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There are chunks of apples in this cheesecake and each and every tester said,
they were so surprised how FANTASTIC it tasted.
There were a dozen testers for this one, and it was unanimous…. it won best dessert all week.
On a week that I made 4 desserts, I’d say that was pretty good. Needless to say some desserts went back to the “drawing board” some just sat there and although they liked them, there was a true LOVE AFFAIR with this one.
I just love when that happens.
True love when you least expect it!
Just like any great movie!
- 1 cup graham cracker crumbs
- 4 tablespoon melted butter
- ¼ teaspoon cinnamon
- 3 cups chopped peeled apples (2 very large apples) about a ½ inch dice on the apples, perfect bite size pieces for a cake
- 1 tablespoon butter
- ⅛ teaspoon cinnamon
- 2-8oz packages cream cheese (room temperature)
- ½ cup heavy cream
- 1½ teaspoons vanilla extract
- ⅔ cup sugar
- ¼ teaspoon cinnamon
- 1 cup heavy cream for topping
- more cinnamon for dusting
- Crust:
- In small bowl with pastry cutter or fork, mix butter with graham cracker crumbs with ¼ teaspoon cinnamon.
- Press mixture into springform pan and refrigerate.
- In a saucepan heat apples with butter and ⅛ teaspoon cinnamon for 3 minutes on medium-high heat. It will soften them without making them mushy.
- In large mixer bowl beat cream cheese until silky smooth, pour in heavy cream and mix on high, then add in vanilla, sugar and ¼ cinnamon.
- Mix in apple mixture.
- Remove the pan with graham cracker crust from the fridge and pour batter into it.
- Whip heavy cream until light and fluffy, place in a piping bag with a 2D tip and pipe the edge of the cheesecake and in the center too.
- Dust with cinnamon on top.
- Chill cheesecake until completely firm (6 hours)
Tricia @ Saving room for dessert says
I think you are right – this would be a winner with everyone at my house! Love the flavor combination and so pretty.
Medeja says
Beautiful cheesecake! And must be yummy too!