• Home
    • Blog
  • About
    • Contact
    • Welcome
    • Favorites
    • Ebooks
    • Low Carb
  • Recipes

Non-Fried Fried Ice Cream

May 5, 2011

  • 30

Non-Fried Fried Ice Cream

Have you had fried ice cream before?

Isn’t it so delicious? Crispy, cool and sweet with a delicious cinnamon flavor.

 

I set the ice cream on the counter while I assembled the other item I needed and it gave it time to soften nicely.

I have a small shaker jar full of cinnamon and sugar. It’s two parts sugar one part cinnamon. I had to tie a ribbon on it as I’ve grabbed it in a hurry thinking it was the pepper and  well….although cinnamon is delicious, it cannot be interchanged for pepper in my opinion. The ribbon is a big help 🙂 to me.

Preheat oven 350 degrees.

I placed 2 1/2 cups of the Honey Nut  Cereal in a food processor.

1/4 teaspoon cinnamon sugar mixture

pulsed it until the cereal had broken down to crumbs

I scooped out about a cup of vanilla, with a large spoon and formed it into a ball, then rolled it in the cereal mixture. Placed them on wax paper and froze them while I prepared the tortillas.

I sprinkled the cinnamon sugar mixture on both sides of the tortillas and placed then on the bottom of an upside-down small bowl to bake them to give them a slight bowl shape. If you bake them in the cup, they stick. I put four small ovenproof cups on a tray upside down, then place the tortillas on the bottoms of the bowls. Bake for about 8-10 minutes.

Take them out and let them cool. You can place them in the freezer for a couple minutes to speed it along.

Once the tortillas are cooled the ice cream has firmed up and you are ready to assemble.

Place the ice cream ball on a tortilla, drizzle with chocolate sauce and top it off with a cherry.

This took 30 minutes to prep and assemble.

 

 

 

 

 

  • 30

31 Comments Filed Under: Sweet Tagged With: dessert, ice cream, Mexican

« Coffee Chocolate Chip Muffins (Amish Friendship Bread)
Frozen Watermelon Margarita »

sweet and savory recipes createdbydiane.comIf you like this or any other recipe at Created by Diane be sure to sign up for email updates and GET all my delicious recipes delivered right to you! Plus get my free e-cookbook too.

Thanks ~Diane

Be sure to check out more of my recipes here…

Most Popular

roasted cabbage steaks with lemon and parmesan www.createdbydiane.com
fork with chicken meatball casserole dish for a crowd

Subscribe to Created by Diane

don't miss one yummy recipe

by signing up you agree to the Privacy Policy

Comments

  1. christy says

    May 5, 2011 at 3:44 pm

    this looks delicious…i love the non-fried version…not because it is healthier (because let’s face it..that is not something i pay too much attention to)..but because it is so darn hot out…who wants to be deep frying. this is a great alternative..and tasty too.

    Reply
  2. angie says

    May 5, 2011 at 5:48 pm

    This is one of my favorite desserts, so I’m definitely going to try this. Or, how about I just stop by? 🙂

    Reply
    • Diane says

      May 5, 2011 at 11:16 pm

      Yes! please, please, please, stop by. I’ll keep one in the freezer waiting for you!

  3. Jennifurla says

    May 5, 2011 at 6:52 pm

    Oh what a lovely idea, I bet so super tasty. My daughter would love it.

    Reply
    • Diane says

      May 5, 2011 at 11:17 pm

      These sure went fast. I will be making this again and again! Huge hit today!

  4. Paula says

    May 5, 2011 at 9:48 pm

    Where you find the time to bake so often and so beautifully every time is beyond me but I’m so glad that you do.

    Reply
    • Diane says

      May 5, 2011 at 11:22 pm

      ok really Paula, this is not baking! Heating a tortilla for 10 minutes maybe counts as warming! There was a commercial years ago when a mom sliced and baked cookies from the grocery store an I often think of it, the child said. “oh mom, you baked” still cracks me and my husband up. That is how I would describe this treat. “she baked” LOL!!! Love all you kind words, you are so inspiring.

  5. Emily@SoDomesticated says

    May 6, 2011 at 12:23 am

    Love these… very cute!

    Reply
    • Diane says

      May 6, 2011 at 7:27 pm

      Thanks, sadly now they are all gone, guess it’s time to make more.

  6. Haniela says

    May 6, 2011 at 1:34 am

    oh, my, this looks sweet.I still think ice cream should belong to main food group.;-)
    I’d love to see that commercial, sounds funny.

    Reply
    • Diane says

      May 6, 2011 at 7:28 pm

      I agree, it’s a dairy product, perfect for anytime of day especially on waffles in the morning.

  7. Katie @ This Chick Cooks says

    May 6, 2011 at 5:47 am

    What a fantastic dessert idea. It looks so delicious and your photos are just great! I’d love to add this to my recipe spotlights this Wednesday with a link to you if that is ok.

    Reply
    • Diane says

      May 6, 2011 at 7:33 pm

      That would be great Katie, thanks so much for asking!

  8. Mary says

    May 6, 2011 at 6:45 am

    Diane, these look fabulous and this is such a good idea. I am new to your site and have spent some time exploring your earlier posts. I really like the food and recipes you feature here. You’ve created a lovely spot for your readers to visit and I really enjoyed the time I’ve spent here. I’ll definitely be back. I hope you have a great day. Blessings…Mary

    Reply
    • Diane says

      May 6, 2011 at 7:40 pm

      Mary, thank you so much.I love looking at your blog, everything always looks so fresh and your post on rhubarb will definitely inspire me to try it one day. (It’s so pretty and red and I don’t believe I’ve ever tried it) Hope you have a delicious weekend!

  9. sweetsugarbelle says

    May 6, 2011 at 7:15 am

    I cannot believe you dont like pepper on your fired ice cream, LOL! Your marked shaker made me smile!

    I am hoping for mothers day I will have no cookies to make and time to try this!

    Reply
  10. sweetsugarbelle says

    May 6, 2011 at 7:20 am

    I bet my typos make you smile, EH?

    Reply
    • Diane says

      May 6, 2011 at 7:26 pm

      LOL yes, my ice cream is fired, he-he-he! I love that you make me laugh!

  11. Yvette says

    May 6, 2011 at 8:35 am

    What a GREAT idea! I will have to give this a try. I love anything sprinkled with some brown suga 😉 I have a feeling my kiddos will LOVE it!

    Reply
    • Diane says

      May 6, 2011 at 7:42 pm

      my kids couldn’t wait to dig into these and then asked for seconds, they gave them two thumbs up!

  12. Just Cake Girl says

    May 6, 2011 at 12:09 pm

    It looks amazing!!!

    Reply
    • Diane says

      May 6, 2011 at 7:43 pm

      Thanks, I will be making them again really soon 🙂

  13. Janet @ I HEART My Glue Gun says

    May 7, 2011 at 8:12 pm

    How good does this look!!!! WOW!!!!

    http://www.iheartmygluegun.com

    Reply
  14. TidyMom says

    May 7, 2011 at 8:25 pm

    Thanks for linking up Diane! I featured your post in my wrap up https://tidymom.net/2011/im-lovin-it-wrap-up-happy-mothers-day

    Have a FABULOUS Mother’s Day!

    Reply
  15. Monica says

    May 9, 2011 at 8:47 am

    This sounds so delicious! I’m definitely going to have to try this!

    Reply
  16. Sue says

    May 10, 2011 at 7:47 pm

    You really whipped up an amazing treat Diane!

    Reply
    • Diane says

      May 10, 2011 at 9:58 pm

      Thanks! Just a second ago I was on your site and saw your Churros, oh they look so good. I’d love one on top of this ice cream 🙂 fun desserts!

Trackbacks

  1. I’m Lovin’ It Wrap Up – Happy Mother’s Day | TidyMom says:
    May 7, 2011 at 8:01 pm

    […] @ Did Someone Say Party Grandma Blocks @ I Heart Nap Time Non-Fried Fried Ice Cream @ Created by Diane Crystal Enamel Drinking Glasses @Crafts by AmandaPeanut Butter Pretzel Fudge @ Shugary […]

    Reply
  2. How to cook Carnitas | Created by Diane says:
    April 24, 2012 at 5:10 am

    […] Non-Fried Fried Ice Cream […]

    Reply
  3. Margarita Cupcakes | Created by Diane says:
    May 21, 2014 at 9:44 pm

    […] Mexican NON-fried Fried Ice Cream […]

    Reply
  4. I'm Lovin' It Wrap Up - Happy Mother's Day - TidyMom® says:
    August 14, 2023 at 11:21 am

    […] Non-Fried Fried Ice Cream @ Created by Diane […]

    Reply

Leave a Reply to TidyMom Cancel reply

Your email address will not be published. Required fields are marked *

By posting a comment you agree to the Privacy Policy
  • Email
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter
  • YouTube

Search My Recipes

Check these out…

appetizer avocado bacon banana beef blueberry Bread breakfast Cake cast iron skillet cheese Chicken chocolate Christmas Christmas Cookies coconut cookie Cookies cupcake Cupcakes cut out cookies dinner dip eggs Frosting fruit Holiday Icing jalapeno lemon low carb Mexican oatmeal pasta Peanut Butter Pizza potato pumpkin salad sauce scone soup sprinkles Strawberry Vegetable

[footer_backtotop]

Copyright Created by Diane © 2023 · Grits Design · Privacy Policy