Stuffed Apple Crisp
Any time you are looking for a super quick and easy dessert think
Stuffed Apple Crisp
I love the smell of baked apples, cinnamon, oatmeal and caramel 🙂
To make them I cut out the insides of the apples,
and didn’t even worry if there were holes in the bottom of the apples.
I cored the apples first then took a knife with a thin blade about 6 inches long and cut about 1/4 inch inside the apple edge and then made slices from the center out to make the pieces manageable to get out. It only took a few minutes, looks harder than it was, really 🙂
I diced up the apple minus the core 🙂
added a cup of oatmeal,
a tablespoon butter,
two tablespoons brown sugar,
one teaspoon cinnamon
and 6 caramels I diced up (unwrapped of course 🙂
Mixed it all together, then baked them at 350 for 20 minutes.
It’s a wonderfully delicious dessert!
It was only missing one thing….
ICE CREAM!!!
oh the perfect topping to a hot baked apple dessert, don’t you think?
If you like this or any other recipe at 
Diana's Cocina says
Diane, this is one of my all time favorite treats for this time of year. Thank you for posting this awesome treat!
Michelle says
This sounds so delish!!!! I needed some extra inspiration for apple desserts right now for fall! I have so many bought and wanted to do more than just caramel dipped apples with all the candy toppings my girls could ever ask for, this is just perfect! Thanks for all the inspiration!!!!
Close to home says
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love the witch cupcakes
Kate H. says
I've been wanting to try this recipe for some time now! It looks so delicious 🙂
Paula says
Love this idea!
Pati @ A Crafty Escape says
YUM!!!
TuTu Cupcakes says
The words "Oh, yesss!!!!" Literally fell out of my mouth when I scrolled down to see the ice cream! 🙂
Sue says
This sounds like a delicious spin on a classic! Better than the original!