Cookies and m&m’s not only super cute looking but so yummy.
This cookies recipe is thick and chewy and is full of flavor.
I just love the crunch of the m&m’s.
These have mini chocolate chips inside them and I made the cookies with a 2 tablespoon scoop.Not too big and not too small, but perfect for mini m&m’s and mini chocolate chips!
Not too big,
not too small,
perfect for mini m&m’s and mini chocolate chips!
There really is nothing like fresh baked chocolate chip cookies, and these are extraordinary!
Place the mini m&m’s on top of the cookie dough before baking. This will ensure are super pretty cookie and when you bite into them you’ll get a nice crunch from the candy shell.
This will ensure are super pretty cookie and when you bite into them you’ll get a nice crunch from the candy shell.
These cookies not only look like a pretty rainbow, they are super yummy!
Baking cookies on parchment lined sheets allows for great results, not burnt bottoms from the butter burning on the pan.
If when you bake cookies the bottoms get too dark for your liking or darker than golden and lightly crisp, put the tray above the middle in the oven.
These are perfect cheer me up cookies!
Wouldn’t they bring a smile to ANYONE!
To cheer them up or just to make for munching on anytime.
Really ANYTIME is a great time for cookies, don’t you agree?!?
These cookies are full of mini chocolate chips giving these plenty of chocolate and plenty of chewy cookie too.
I find the mini m&m’s in the baking aisle and I’m so happy about that. I used to buy the small canisters in the candy aisle and now am happy they’re in a bigger bag and easy to find.
- 3 cups flour
- 1 teaspoon baking soda
- 2 teaspoons cornstarch
- 1 teaspoon salt
- 1 cup butter
- ¾ cup brown sugar
- ½ cup granulated sugar
- 2 eggs
- 1 tablespoon vanilla
- 1 cup mini chocolate chips
- ½ cup mini m&m's
- Beat butter with sugar in large mixer bowl.
- Add in flour, baking soda, cornstarch, and salt and mix.
- Next, add in eggs and vanilla.
- On low mix in mini chocolate chips.
- Drop 2 tablespoons of cookie dough onto parchment lined baking sheets.
- Press about 6 mini m&m's into the tops of each cookie.
- Bake cookies at 375° for 10 minutes, or until bottoms are golden.
- Allow cookies to cool on cookie sheet.
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Thanks so much!