Zucchini Noodles with Sauce and Cheese
Easy and healthy zucchini topped with tomato sauce and melted mozzarella—perfect for a meal or quick snack
Servings: 2 servings
Ingredients
- 2 medium zucchini
- 1/2 cup tomato sauce
- 1/4 cup shredded mozzarella cheese
Instructions
- Spiral slice the zucchini.
- Heat a skillet and heat the zucchini noodles for 2 minutes
- top with sauce and cheese and place lid on top to melt cheese or place under a broiler until sauce is hot and cheese is melted.
- Alternatively, you can heat the sauce and mix in the zucchini noodles then add the cheese if you like it all blended together.
Notes
Add in some ground beef/chicken into the sauce, sausage or meatballs for a protein packed meal.