Whipped Feta Cheese
creamy feta cheese great for dipping chips, vegetables, spread don beef sandwiches, dipping chicken into and alongside Greek salad
Servings: 4 servings
Ingredients
- 4 oz feta cheese
- 2 oz cream cheese Greek yogurt or sour cream
- 1 tablespoon lemon juice
- 1/2 teaspoon salt coarse kosher salt, use less if using table salt
- 2 tablespoons oil or sour cream can add up to 4 tablespoons
- 1/2- 1 teaspoon garlic paste or powder
- 1/4 teaspoon oregano
garnish
- parsley kalamata olives
Instructions
- In a food processor mix the feta cheese, cream cheese, lemon juice, salt, oil or sour cream, garlic, and oregano until smooth.
Psst… there’s more where this came fromdelivered straight to your inbox, click to sign up