Toll House Chocolate Chip Cookie Recipe
a cookie cake for the chocolate chip cookie lover in all of us, the perfect birthday cake for the non-cake lover. Fun and filled with frosting to create a layered cookie cake everyone will love.
Servings: 3 dozen
Ingredients
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup 2 sticks butter, softened
- 3/4 cup granulated sugar
- 3/4 cup packed brown sugar
- 1-2 teaspoon vanilla extract
- 2 large eggs
- 2 cups Nestlé Toll House Semi-Sweet Chocolate Morsels
Instructions
- Preheat oven to 375°F.
- In a large bowl beat butter, granulated sugar, brown sugar, and vanilla extract until creamy.
- Add eggs, one at a time mix well after each addition.
- Gradually add flour, baking soda, and salt.
- Stir in chocolate chips.
- Drop by rounded tablespoon onto parchment-lined baking sheets.
- Bake for 9 to 11 minutes or until golden brown.
- Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
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