Seasoned Cornbread Waffles
Ingredients
- 6 tablespoon melted unsalted butter
- 1 cup cornmeal
- 3/4 cup flour
- 1 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 2 teaspoons chicken flavor dry (I use knorr)
- 2 eggs
- 1 1/2 cups buttermilk
Instructions
- preheat waffle iron
- In a medium bowl pour melted butter and cornmeal along with flour, baking powder, baking soda along with chicken flavor.
- Mix in eggs and buttermilk until it's combined.
- Pour batter onto hot waffle iron and cook until the waffles are golden and cooked through,
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Notes
adapted slightly from Paula Deen's CornBread Recipe https://www.foodnetwork.com/recipes/paula-deen/moist-and-easy-cornbread-recipe.html