In large mixer bowl, cream butter with sugar.

Add egg and mix thoroughly.

Mix in flour, cocoa, baking powder and salt along with vanilla.

Stir in almonds, chocolate chips.

Use a 2 tablespoon scoop and scoop cookie dough onto parchment lined baking sheet.

Bake at 375 degrees for 9-11minutes

With mixer beat butter smooth then add marshmallow fluff and powdered sugar and corn syrup and marshmallow flavor. Mix until smooth and creamy. If it's too thick add a few drops of milk or water to thin it to the consistency you'd like to drizzle over cookies.