There are two items to make ahead for this sandwich. They are easy and each only takes few minutes. They pack lots of flavor and are worth making for that extra deliciousness you know you love.
Be sure to print the Peanut Sauce Recipe and the pickled carrots and jalapeño.
Slice rolls and place under the broiler for a minute or two just until he bread is lightly toasted.This will give the bread a great texture and something for the sauce to hold onto (instead of running off or soaking in and becoming soggy)
Spread some peanut sauce on the bottom portion of the roll
Place the turkey on top of the sauce (don't skimp, add plenty of meat it's key to layering all the flavors and having a fantastic sandwich)