S'more Cookies
A great twist on the classic s' more cookie, it's a great-tasting chocolate chip cookies with the addition of marshmallow and graham cookie pieces
Prep Time10 minutes mins
Cook Time15 minutes mins
Total Time25 minutes mins
Course: Dessert
Cuisine: American
Servings: 36 cookies
- 1 cup butter
- 1/2 cup brown sugar
- 1/2 cup sugar
- 2 eggs
- 3 cups flour
- 1/4 tsp cinnamon
- 1 Tablespoon Cocoa
- 2 teaspoons baking powder
- 2 teaspoons vanilla
- 1 cup chocolate chips plus 1/2 cup to top off cookies
- about 40 Teddy Grahams
- about 40 mini marshmallows
In a mixer, beat butter and sugars then add one egg at a time mixing completely.
Mix in flour, cinnamon, cocoa, baking powder, and vanilla until completely incorporated.
Stir in 1 cup chocolate chips.
Scoop out two tablespoons batter into a ball place on a parchment-lined baking sheet and press down with the palm of the hand or the bottom of a glass to flatten a bit.
Add two to three chocolate chips, marshmallows, and Teddy Grahams cookies.
Bake at 350 degrees for 15-18 minutes or until marshmallows are golden brown.