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Caramel Apple Oatmeal Cobbler

Ingredients

  • 3 large granny smith apples peeled and sliced
  • 2 cup oatmeal
  • 1 package sugar cookie mix
  • 1 5 oz. vanilla pudding cook&serve
  • 1 cup milk
  • 1/2 cup butter
  • 1/2 cup caramel syrup

Instructions

  • Grease 13x9 casserole dish
  • place oatmeal on the bottom of dish then place 1/2 the sliced apples
  • mix vanilla pudding with milk and 1/2 of the package of sugar cookie mix.
  • Spread 1/2 of the pudding mixture on top of the apples.
  • drizzle 1/4 cup of caramel
  • add the other 1/2 apple slices
  • add 1 cup oatmeal
  • spread on remaining 1/2 of pudding mixture
  • pour the remaining 1/2 of sugar cookie mix on top and cold butter sliced into pieces and drizzle with caramel syrup.
  • Bake for 30 minutes at 350 degrees.