Easy Pretzel Toffee
sweet crunchy toffee with chocolate and decorated for any occasion depending on what you top it with, m and m candies, sprinkles, nuts or similar small items
Prep Time5 minutes mins
Cook Time10 minutes mins
Total Time15 minutes mins
Course: Candy, Dessert
Cuisine: American, English
Servings: 12 + servings
- 1 cup butter
- 1 cup brown sugar
- 2 cups mini chocolate chips
- 12 oz. pretzel sticks you'll have extra with a one pound bag
- 1 lb pretzel M&Ms
preheat oven to 400 degrees
Line an edged pan with foil (1/2 sheet)
Line pretzel sticks in pan
melt butter and sugar in saucepan, stir and boil for three minutes
spread toffee mixture over pretzels
Bake for 8 minutes
Pour chocolate chips on top of toffee mixture, it only take a few minutes for them to melt, then spread the chocolate smooth with spatula.
Place Pretzel M&Ms on top and allow the chocolate to cool completely at room temperature until set.
Cut or break apart.