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5 from 1 vote

Reese's Peanut Butter Toffee

Author: Diane Schmidt - createdbydiane.com

Ingredients

  • 1/2 cup butter
  • 1/2 cup brown sugar
  • Reese's Puffs Cereal enough to line baking sheet with about 4 cups
  • 1 10 oz. package Reese's peanut butter chips
  • 1 cups mini chocolate chips
  • Reese's Pieces I used 6 oz

Instructions

  • preheat oven to 400 degrees
  • Line an edged pan with foil (1/4 sheet)
  • Line pan with cereal
  • Melt butter and sugar in saucepan, stir and boil for three minutes (this is the toffee)
  • spread toffee mixture over cereal
  • Bake for 8 minutes
  • Place peanut butter chips on top, when soft spread smooth with spatula then chocolate chips on top and when melted spread smooth
  • place Reese's pieces on chocolate and place baking sheet in the refrigerator for 30 minutes or until chocolate is firm. Cut into pieces and enjoy.