My Favorite Chili Recipe
small batch chili to make 4 servings, multiply as needed for the serving size you need. Enjoy this with ground beef, chicken, turkey, and pork. the perfect anytime chili.
Servings: 4 servings
Ingredients
- 1 lb ground beef
- 1/2 lb ground pork
- 1 lb can diced tomatoes
- 1 can black beans
- 1 onion diced
- 2 cloves garlic minced
- 2 tablespoons chili powder
- 1 tablespoon chicken flavor/Boullion or beef flavor/Boullion
- 2 teaspoons ground cumin
- 2 teaspoons smoked paprika
- 1 teaspoon dry oregano
- 1 teaspoon cocoa powder
- add a 1/2-1 teaspoon of crushed red pepper flakes if you like it spicy
Instructions
- In a 4 quart pot brown the ground beef and pork with onion and garlic.
- Add tomatoes, beans and spices and simmer for 20 minutes.
- Add in 1/2 cup water mixed with a tablespoon cornstarch to thicken the chili.
- Top bowls of chili with jalapenos, cheddar cheese, green or white diced onions and sour cream.