Buffalo Chicken Pasta
Ingredients
- 1 lb cooked pasta
- 2 cups shredded chicken
- 1/4 cup Franks Red Hot Sauce
- 1/2 cup sour cream
- crumbled blue cheese garnish
- diced celery garnish
Instructions
- Mix sour cream with hot sauce.
- Pour sauce over warm chicken, then toss with pasta.
- Add blue cheese and diced celery on top with additional hot sauce.