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5 from 1 vote

Prosciutto and Cantaloupe Appetizers

Ingredients

  • 1- 3 oz package prosciutto
  • 1 cantaloupe
  • 5 basil leaves
  • black pepper

Instructions

  • Cut cantaloupe into bite-sized pieces.
  • Roll each slice of prosciutto into 2 or 3 pieces.
  • place a pick into each piece of prosciutto, then into cantaloupe.
  • Add basil and sprinkle on top and add black pepper.