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5 from 1 vote

Apple Cinnamon Scones

Ingredients

  • 2 cups flour
  • ¼ cup sugar
  • 3 teaspoons baking powder
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon salt
  • ½ cup COLD butter
  • ¼ cup skim milk
  • 1 teaspoon vanilla
  • 2 eggs
  • 1 Granny Smith Apple diced
  • ½ cup Hershey's Cinnamon Chips

Instructions

  • Mix together flour, sugar, baking powder and salt and cinnamon.
  • Cut in butter until mixture resembles coarse crumbs.
  • Add milk, vanilla eggs.
  • Stir in apples and chips.
  • Knead on a floured surface (or parchment) lightly and pat into a circle, cut with a knife.
  • Transfer to parchment lined baking sheet. (I use two pastry scrapers to transfer the cut circle, then I separate them on the parchment lined baking sheet.
  • Bake at 400 degrees for 15 minutes or until lightly golden.