Gingerbread Icing
Ingredients
- Gingerbread Glaze Icing
- 1 cup powdered sugar
- 1 teaspoon corn syrup
- ½ teaspoon pumpkin pie spice
- 1 tablespoon molasses
- 1 teaspoon vanilla
- 3 tablespoons water
Instructions
- Mix all ingredients together until it smooth and creamy. Adjust consistency needed by adding more water or powdered sugar.