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Banana Cupcakes
Author:
Diane Schmidt - createdbydiane.com
Ingredients
1
cup
flour
1 1/2
teaspoon
baking powder
1/4
teaspoon
salt
1/4
cup
sugar
2
tablespoon
brown sugar
2
ripe bananas mashed
5
tablespoon
s milk
2
tablespoons
butter melted
1
large egg beaten
1/2
teaspoon
vanilla extract
Instructions
In large bowl sift flour, baking powder and salt together.
Mix in sugars.
In small bowl mix bananas, milk, butter, egg and vanilla.
Add we ingredients to the dry ingredients until combined completely.
Place2-3 tablespoons of batter into lined cupcake pan ( i used silicon liners)
Bake at 375 degrees for 20-25 minutes.
Let muffins cool completely before frosting.
makes 9-12 cupcakes depending on how high you fill them and if you use silicone liners, they take up a little more space.
Notes
Cupcake recipe from the book Perfect Muffins & Bakes fro Parragon Publishing