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Strawberry Chocolate Chip Bread Pudding

Ingredients

  • 8 cups bread I used 12 kings hawaiian rolls
  • 3 cups whole milk
  • 4 eggs
  • 1 teaspoon vanilla
  • 3 tablespoons melted butter
  • 1 cup sugar
  • 1 cup strawberries diced measured after dicing
  • 3/4 cup mini chocolate chips

Instructions

  • prepare a cupcake pan with baking spray
  • In large bowl, cut rolls into 1 inch squares and toast them in a 350 degree oven for a 3-5 minutes until they are nicely toasted
  • In medium bowl combine milk, eggs, vanilla, butter, sugar. whisk until mixture is well blended.
  • Stir in strawberries and chocolate chips
  • place 3 tabespoons of batter into each compartment of the pan
  • Bake at 350 for 30 minutes
  • Allow to cool in pan 5 minutes.
  • Serve warm with whipped cream