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5 from 1 vote

Turkey Meatball

Ingredients

  • 3 pounds ground turkey
  • 2 egg
  • 1 cup panko breadcrumbs
  • 1/2 cup parmesan cheese
  • 1 teaspoon oregano
  • 1 clove garlic minced
  • 2 tablespoon milk
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  • *pancko breadcrumbs absorb the extra moisture that ground turkey produces. So they are worth buying if you don't have them on hand.
  • Preheat oven to 350 degrees.
  • Mix turkey, egg, bread crumbs, cheese, oregano, garlic, salt and pepper
  • Mix and roll into round meatballs. I used a 2 tablespoon size scoop to portion out each meatball, then rolled them.
  • Bake for 20 minutes or until cooked through turning to cook evenly.