Gingerbread Icing
Ingredients
- 1 cup powdered sugar
- 1 tablespoon water
- 1 tablespoon molasses
- 1/8 teaspoon nutmeg
- 1 tablespoon corn syrup
Instructions
- Mix sugar, water, molasses, nutmeg and corn syrup together until smooth
- apply icing to gingerbread bread sticks with a silicone brush