Italian Zucchini Baked Ziti
Ingredients
- 1 lb ziti noodles
- 4 zucchini sliced
- 2 bell peppers I used one yellow and one orange sliced and cut in half
- 1 medium onion sliced
- 2-3 cups tomato sauce marinara sauce is great for this
- 2 cup shredded mozzarella cheese
- 2 teaspoon oregano
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
Instructions
- Cook noodles according to package directions, then drain.
- Mix the pasta with tomato sauce, along with peppers, onions, and zucchini you'll want to use enough to cover all pasta and vegetables.
- In large casserole dish layer that mixture with the mozzarella cheese and sprinkle the onion powder, garlic powder, oregano, and salt.
- Bake at 350-degree oven for 45 minutes or until cheese is all melted and all vegetables are cooked, but not mushy.