Quinoa Carrot Salad
Servings: 10 servings
Ingredients
- 1 cup cooked quinoa I purchase cooked quinoa in 1 cup portions in the grocery store, or you can cook and prepare quinoa yourself
- 2-3 cups chopped red cabbage
- 2 cups shredded carrots
- 3 green onions chopped
- cilantro
- 1/4 cup peanuts
dressing
- 2 tablespoons peanut butter
- juice of 1/2 a lime
- 2 tablespoons soy sauce
- 2 teaspoons sesame oil
- salt and pepper to taste
Instructions
- Place quinoa, cabbage, carrots, and green onion in a medium bowl.
- Mix dressing, peanut butter, lime juice, soy sauce, sesame oil, and salt and pepper
- Mix dressing over vegetables
- top with peanuts.
- ALternatively, you can use a different Italian salad dressing if you don't want the peanut flavor.