Pancake Mix Biscuits
Make tender biscuits with pancake mix, you won't believe how fast and simple it is.
Servings: 4 servings
Ingredients
- 2 cups pancake mix complete pancake mix, I use Krustez brand
- 1 teaspoon baking powder
- 1/3 cup milk
- 1 tablespoon vinegar
- 1/4 cup melted butter
- pinch of salt
Brush on top of biscuits
- 1 tablespoon melted butter
Instructions
- Preheat oven to 400°.
- I baked my biscuits in a 10" cast iron skillet you can bake them on a baking sheet as well.
- Place the pancake mix in a medium bowl with the baking powder and mix together with a fork.
- Add the vinegar to the milk and let it "curdle" a bit, about 1 minute.
- Add the milk mixture, butter, and salt to the pancake mix, and stir everything with a fork to combine.
- Place the dough on a sheet of wax paper.
- Shape it into a disk shape.
- Cut it into 4 even pieces.
- Gently shape each portion to a roundish shape, don't roll it or press firmly, just gently push the corners in.
- Place the dough on the skillet or parchment-lined baking sheet.
- Bake for 15-18 minutes or until a toothpick comes out dry.
- Remove biscuits from the oven when done, and brush the tops immediately with butter.