Comments on: Spritz Cookies with Whipped Chocolate Ganache

By: Diane

Diane — Thu, 11 Dec 2025 19:03:53 +0000

sorry about the error, whipped chocolate ganache is 2:1 2 parts dark chocolate 1 part cold heavy whipping cream, (use more chocolate if using milk chocolate if desired)

By: Stephanie

Stephanie — Thu, 11 Dec 2025 09:06:26 +0000

Hi, I’m a bit confused on the ingredients. You have 1 cup of heavy whipping cream and 1 cup of heavy cream (cold).
In the instructions you add 1 cup cold heavy whipping cream to the mix for the frosting. Any helpful hints, tricks would be appreciated as I have never made this before.

By: Diane

Diane — Tue, 23 Jan 2024 20:34:23 +0000

In reply to C.

Hi, sorry about that the recipe for the ganache seems to have gone “missing” I re-added it to the post. Thanks for letting me know there was a problem. UGH…computers 🙂

Here is the printalbe recipe card https://www.createdby-diane.com/easyrecipe-print/22446-1/

By: C

Tue, 23 Jan 2024 19:29:38 +0000

It is just me? Where is the recipe for the filling, please? : -)

By: White Sour Cream Cake | Created by Diane

White Sour Cream Cake | Created by Diane — Sat, 01 Jul 2023 13:04:05 +0000

[…] great items for fillings are chocolate ganache or […]

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White Almond Sour Cream Cupcakes (WASC) | Created by Diane — Sun, 19 Feb 2023 15:22:16 +0000

[…] in the option to fill these cupcakes with whatever your heart may desire! One of my favorites is my chocolate ganache piped into the cupcakes. Also fantastic, is lemon curd, for a tangy, yet sweet, addition. But […]

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Chocolate Frosting Recipes | Created by Diane — Mon, 13 Dec 2021 19:43:18 +0000

[…] frosting that doesn’t get enough credit or use is Chocolate Ganache. It’s great for a myriad of different treats and is rich enough to be used sparingly but light […]

By: Madeleines | Created by Diane

Madeleines | Created by Diane — Tue, 20 Jul 2021 18:33:59 +0000

[…] of my very favorite cookies to make are Spritz Cookies with Whipped Chocolate Ganache, which are great and bake up […]

By: S'more Cake | Created by Diane

S'more Cake | Created by Diane — Wed, 04 Nov 2020 17:26:47 +0000

[…] is one of my favorites, I’m not picky. I like it on its own or enjoyed in cookies – like these Spritz Cookies with Whipped Chocolate Ganache, brownie cookies, or enjoyed one bite at a time in my chocolate […]

By: Diane

Diane — Wed, 21 Oct 2020 16:19:10 +0000

In reply to Arlene.

You can freeze the cookies with ganache, be sure to unwrap the cookies, and place them in the fridge so they slowly thaw (I would place them in a single layer on a cookie sheet), I would not recommend thawing at room temperature, you’ll get condensation as they thaw and that will result in water on the cookie, which will make them mushy. Alternatively, you can freeze them without the ganache and add it when the cookies are thawed.