Zucchini Italiano
Ingredients
- 8 saltine crackers
- 2 medium zucchini sliced
- 2 medium yellow squash sliced
- 1/2 medium onion thinly sliced
- 1 orange bell pepper sliced thin then cut in half
- 8 oz grated mozzarella cheese
- 1 cup marinara sauce-homemade I prefer Barilla Marinara sauce if using a purchased sauce
- dry oregano
- garlic powder
- salt and pepper
Instructions
- In a round 9-inch pie dish (2 1/2 inches high)
- alternate the slices of zucchini, squash, onion and pepper and stack them on end circling around the outer edge of the pie plate and finishing in the center.
- Lay any remaining ingredients on top.
- Top with 1 cup marinara sauce.
- oregano and garlic powder.
- Add on mozzarella cheese.
- Shake on some salt and pepper.
- Bake 350 degrees 30 minutes, then broil cheese for 2 min on high until lightly brown cheese