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Wonton Cups
Wonton cups are perfect for appetizers, small bites, game day, and parties, make dinnertime fun, and serve fruit, dip, and dessert.
Prep Time
10
minutes
mins
Cook Time
10
minutes
mins
Total Time
20
minutes
mins
Course:
Appetizer
Cuisine:
American
Servings:
40
Author:
Diane Schmidt - createdbydiane.com
Ingredients
1
package of refrigerated wonton wrappers. Estimated at 40 wrappers
square or round
oil spray or oil and silicone brush
Instructions
The colder the wonton wrappers are the more they'll break.
Remove them from the fridge and bring them to room temperature for 20+ minutes.
Bake in a 350° oven until crisp and golden.
Deep fry-filled sealed wontons.
An air fryer is always an option as well.
Notes
Baked wonton cups will stay crisp in a sealed container on the counter for 3-4 days, longer if it's cool weather.