Comments on: Homemade Pizza Cupcakes Easy Biscuit Dough Mini Pizzas Perfect Finger Food

By: Scott

Scott — Sat, 15 Feb 2014 12:50:38 +0000

I love Barilla’s pasta sauces, too. I just discovered their Spicy Marinara. Wonderful! I love spicy foods and most things that are claimed to be spicy aren’t at all for me. But this one really brings the punch! I’m going to check out some of their other varieties next time. I’m not sure why I never picked any sauces up before. I love their dried pasta.

By: Lisa

Lisa — Fri, 07 Jun 2013 21:35:54 +0000

It’s raining here, so it’s a good day to clean the fridge and try out some new recipes! I was browsing rhubarb recipes (I’m VERY frustrated that I haven’t seen fresh rhubarb in NJ yet) as well as sweet and savory muffins. This looks good; I think will add some sun-dried tomatoes……and perhaps hide a teaspoon (or thin layer) of sauce in the center. I will also try a mango/ carrot cake I saw in the latest issue of BH&G. 🙂

By: Diane

Diane — Mon, 07 May 2012 15:54:13 +0000

In reply to Beki.

Hi Beki, I’m sure adding bacon or another meat pepperoni, sausage would be just fine and yes after the eggs would probably be best. Hope it works with gluten free flour.
Carolyn (https://www.alldayidreamaboutfood.com/) has lots of recipes that are gluten free, so if you need some more recipes I’m sure you will find some there 🙂

By: Beki

Beki — Mon, 07 May 2012 09:56:14 +0000

Hi Diane,

I just stumbled on your blog whilst hunting for a fast dinner to make tonight. We have literally just had steak and chicken (the same meals) every night for two months! And these sound great! My husband is celiac so HOPEFULLY these come out as good if we use gluten free flour (I will let you all know!)
How does the adding meat work, if I add some bacon, do I mix it with the mixture last (after the eggs ect?)

By: The Lydibug is 2!!! « Life as a Sanchez

The Lydibug is 2!!! « Life as a Sanchez — Tue, 10 Apr 2012 04:51:50 +0000

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By: Looking back at the sweet and savory of 2011 | Created by Diane

Looking back at the sweet and savory of 2011 | Created by Diane — Sun, 01 Jan 2012 20:02:27 +0000

[…] Pizza Cupcakes […]

By: John, Barilla rep

John, Barilla rep — Tue, 22 Nov 2011 00:01:06 +0000

Thank you for the kind words about our fine product. Barilla utilizes the highest quality ingredients in its fine line of product. Visit barilla.com for great offers on your favorite brand!

By: Jennifer @ Jane Deere

Jennifer @ Jane Deere — Fri, 23 Sep 2011 19:53:28 +0000

I came across your blog on Tidy Mom and I love your post!

I would love it if you would drop by Jane Deere and link up to Fusion Fridays with your favorite or most recent recipes, handmade crafts, diy projects, tips & tricks, and how to’s! { open through Wednesday! }

https://janedeereblog.blogspot.com

By: Robyn | Add a Pinch

Robyn | Add a Pinch — Wed, 21 Sep 2011 23:31:06 +0000

Diane – these are going to be a hit around here! I just know it!!!

By: Brenda @ a farmgirl's dabbles

Brenda @ a farmgirl's dabbles — Sun, 18 Sep 2011 23:11:19 +0000

I always love a new twist on pizza, and so does the rest of the family. These are going to be devoured here!