Comments on: Gingerbread Bread Sticks

By: Diane

Diane — Fri, 22 Apr 2016 19:02:02 +0000

In reply to Erin.

sorry for the typo in the recipe. Yes, add the salt into the bowl with yeast sugar and flour. There is no issue with adding salt to the bowl in this recipe.

By: Erin

Erin — Thu, 21 Apr 2016 18:14:56 +0000

In your instructions in line #2 , I have hard time understanding your statement. After the sugar “an slat in mixer bowl”.Can you please explain further to me if that means and salt in the bowl, Isn’t the salt not supposed to be mixed with the yeast or it does not matter in this recipe?

By: Gingerbread Fudge | Created by Diane

Gingerbread Fudge | Created by Diane — Sat, 20 Dec 2014 17:50:39 +0000

[…] Gingerbread Bread Sticks, Gingerbread Biscotti, […]

By: Carla

Carla — Thu, 11 Dec 2014 01:58:48 +0000

Gingerbread is not something I associate with bread sticks, but I’m glad you changed my mind!

By: Jenny Flake

Jenny Flake — Tue, 09 Dec 2014 12:51:10 +0000

Love this recipe Diane! So fun for the Holidays!!

By: Anita at Hungry Couple

Anita at Hungry Couple — Mon, 08 Dec 2014 22:24:14 +0000

I also love doing nontraditional things with pizza dough. But mostly I just want to lick that icing off. Would that be wrong? 🙂 Pinned!

By: fabiola@notjustbaked

fabiola@notjustbaked — Mon, 08 Dec 2014 18:38:18 +0000

Genius! I love yeasted desserts, it really makes the flavor just that much better.

By: Lori @ RecipeGirl

Lori @ RecipeGirl — Mon, 08 Dec 2014 18:26:47 +0000

What an adorable idea- how creative you are!!

By: Liz

Liz — Mon, 08 Dec 2014 17:30:09 +0000

A terrific way to make your house smell amazing…with yeast and gingerbread spices! Your iced bread sticks look marvelous!

By: Kris

Kris — Mon, 08 Dec 2014 14:10:16 +0000

It’s true, there is such pride in creating something from scratch. These are great!