Black and White Cookie
Serves: makes 12, 5" cookies
- 1 cup butter (room temperature)
- 1 3/4 cup sugar
- 4 eggs
- 1 1/4 cups milk
- 2 teaspoons vanilla extract
- 2 1/2 cups cake flour
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- Beat butter with sugar until smooth and fluffy.
- Mix in eggs one at a time.
- Add in milk and vanilla and mix until completely blended.
- Blend in flours and baking powder.
- Pour 1/2 cup batter for each cookie onto parchment lined baking sheet and spread to 5 inch round with small offset spatula.
- Bake for 15 minutes at 375 degrees.
- Don't brown cookies.
- Allow cookies to cool on baking sheet completely. They will not transfer easily, they are a cake like cookie.
Recipe by Created by Diane at https://www.createdby-diane.com/2013/12/black-and-white-cookie.html
3.2.2208