Peanut Butter and Jelly Waffles
Serves: 4 waffles
  • 3 cups Hungry JackĀ® Belgain waffle mix
  • 2 cups water
  • 2/3 cups creamy peanut butter
  • 1/2- 1 cup strawberry jam (heated)
  • whipped cream
  • chopped peanuts
  1. In large bowl whisk the water and peanut butter together then add in the waffle mix. Pour 3/4 cup batter onto preheated, lightly oiled waffle iron and cook until golden about 5 minutes.
  2. Top waffles with warm strawberry jam, whipped cream and chopped peanuts.
Recipe by Created by Diane at