Pumpkin Spice Icing
Ingredients
  • 1 cup powdered sugar
  • 1 tablespoon corn syrup
  • 2-3 tablespoons water
  • 2 drops orange food coloring
  • ½ teaspoon pumpkin spice baking emulsion (Loranns)
Instructions
  1. Mix all ingredients until smooth, add a drop or two more water if you need it thinner.
  2. Drizzle icing over cooled Madeleines.
Recipe by Created by Diane at https://www.createdby-diane.com/2013/10/pumpkin-madeleines.html