Reese's Peanut Butter Toffee
  • 1/2 cup butter
  • 1/2 cup brown sugar
  • Reese's Puffs Cereal (enough to line baking sheet with about 4 cups)
  • 1 10 oz. package Reese's peanut butter chips
  • 1 cups mini chocolate chips
  • Reese's Pieces (I used 6 oz)
  1. preheat oven to 400 degrees
  2. Line an edged pan with foil (1/4 sheet)
  3. Line pan with cereal
  4. Melt butter and sugar in saucepan, stir and boil for three minutes (this is the toffee)
  5. spread toffee mixture over cereal
  6. Bake for 8 minutes
  7. Place peanut butter chips on top, when soft spread smooth with spatula then chocolate chips on top and when melted spread smooth
  8. place Reese's pieces on chocolate and place baking sheet in the refrigerator for 30 minutes or until chocolate is firm. Cut into pieces and enjoy.
Recipe by Created by Diane at