Cranberry Cheesecake Pie
Ingredients
  • 2 8 oz packages Philadelphia Cream Cheese (room temperature)
  • 1 cup sour cream
  • 1 16 oz bag fresh cranberries
  • 1 cup sugar
  • 3 eggs
  • 1 teaspoon vanilla extract
Instructions
  1. In a food processor add 2 (room temperature) packages of cream cheese
  2. along with 1 cup sour cream and sugar and half package cranberries
  3. process until smooth
  4. Transfer mix to mixer bowl
  5. Mix in each egg
  6. then add in 1 tsp vanilla
  7. Once it was poured into the pie shell, I placed the other half bag of cranberries on top.
  8. I baked it at 325 for 45 minutes
  9. Turn oven off and leave pie in there for one more hour.
  10. Remove pie, allow to cool completely before refrigerating
Recipe by Created by Diane at https://www.createdby-diane.com/2010/11/cranberry-cheesecake-pie.html